Showing 1 - 8 of 8
This paper explores the adoption of two agricultural technologies, how their patterns of adoption differ, and the relationship between them. The first technology, the System of Rice Intensification, has been studied previously and high rates of disadoption were observed in some areas. The second...
Persistent link: https://www.econbiz.de/10009446126
This paper explores the adoption of two agricultural technologies, how their patterns of adoption differ, and the relationship between them. The first technology, the System of Rice Intensification, has been studied previously and high rates of disadoption were observed in some areas. The second...
Persistent link: https://www.econbiz.de/10009020538
Using a unique dataset of maize samples and consumer interviews form Eastern Kenya, we find that the presence of the fungal contaminant aflatoxin is negatively associated with the use of maize flour for food. While food remains the most common use of maize regardless of the presence of the...
Persistent link: https://www.econbiz.de/10010880861
Many important food quality and safety attributes are unobservable at the point of sale, particularly in informal markets with weak reputation effects. Through a framed field experiment conducted in western Kenya, we show that farmers place a large premium on maize they have grown themselves,...
Persistent link: https://www.econbiz.de/10010881007
How can food safety be provided in the absence of regulatory enforcement? What can explain heterogeneous responses to unenforced regulation across firms when certain food safety characteristics are unobservable to the consumer? Using data from over 900 maize flour samples representing 23...
Persistent link: https://www.econbiz.de/10011069066
Persistent link: https://www.econbiz.de/10011070031
The negative effects of micronutrient deficiencies on human capital acquisition and economic productivity are well documented. A less well understood but potentially serious threat to human health in developing countries is the contamination of food crops by fungal toxins. This paper surveys...
Persistent link: https://www.econbiz.de/10008558718
This paper reports results from a field experiment in Uganda. The proportion of children five years and younger who slept under a mosquito net was 20 percent higher when nets were distributed for free compared to when an equivalent cash transfer could be used to purchase nets. This effect is...
Persistent link: https://www.econbiz.de/10008491736