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How employees perceive and (dis)engage with "green" practices in luxury hotels
Filimonau, Viachaslau; Bai, Lixi; Romanenko, Alexander; … - In: International journal of hospitality management 114 (2023), pp. 1-11
Persistent link: https://www.econbiz.de/10014439974
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On linguistic relativity and pro-environmental attitudes in tourism
Kim, Soheon; Filimonau, Viachaslau - In: Tourism management : research, policies, practice 63 (2017), pp. 158-169
Persistent link: https://www.econbiz.de/10011746431
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The effect of national culture on pro-environmental behavioural intentions of tourists in the UK and China
He, Lamei; Filimonau, Viachaslau - In: Tourism management perspectives : TMP 35 (2020), pp. 1-16
Persistent link: https://www.econbiz.de/10012296718
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How chefs develop the practice to manage food waste in professional kitchens
Filimonau, Viachaslau; Sezerel, Hakan; Ashton, Mark; … - In: International journal of hospitality management 119 (2024), pp. 1-13
Persistent link: https://www.econbiz.de/10015069860
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Predictors of patronage intentions towards "green" hotels in an emerging tourism market
Filimonau, Viachaslau; Matute, Jorge; Mika, Mirosław; … - In: International journal of hospitality management 103 (2022), pp. 1-11
Persistent link: https://www.econbiz.de/10013209289
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Religiosity and food waste behavior at home and away
Filimonau, Viachaslau; Kadum, Hana; Mohammed, Nameer K.; … - In: Journal of hospitality marketing & management 31 (2022) 7, pp. 797-818
Persistent link: https://www.econbiz.de/10013357139