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Consumer preference for food attributes in Malaysia : case studies on broiler and beef
Ahmad Hanis Izani Abdul Hadi; Mad Nasir Shamsudin; … - In: Journal of international food & agribusiness marketing … 25 (2013), pp. 137-153
Persistent link: https://www.econbiz.de/10010221302
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Mexican consumers' perceptions and preferences for US and Texas beef
Garcia, Manuel; Carpio, Carlos E.; Hudson, Darren; … - In: Agribusiness : an international journal 40 (2024) 4, pp. 727-748
Persistent link: https://www.econbiz.de/10015156941
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Consumer valuation of blockchain traceability for beef in the United States
Shew, Aaron M.; Snell, Heather; Nayga, Rodolfo M. <Jr.>; … - In: Applied economic perspectives and policy 44 (2022) 1, pp. 299-323
Persistent link: https://www.econbiz.de/10013161813
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German and British consumer willingness to pay for beef labeled with food safety attributes
Lewis, Karen E.; Grebitus, Carola; Colson, Gregory; Hu, … - In: Journal of agricultural economics 68 (2017) 2, pp. 451-470
Persistent link: https://www.econbiz.de/10011760649
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Effect of food safety recalls on consumer meat purchase : evidence from meat recalls 2007-2017
Yim, Hyejin; Katare, Bhagyashree - In: European review of agricultural economics 50 (2023) 2, pp. 250-271
Persistent link: https://www.econbiz.de/10014313232
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Consumer assessment of the safety of beef at the point of purchase : a Pan-European study
Henson, Spencer; Northen, James - In: Journal of agricultural economics 51 (2000) 1, pp. 90-105
Persistent link: https://www.econbiz.de/10001449572
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Food scares, market power and relative price adjustment in the UK
Lloyd, Tim A.; McCorriston, Steve; Morgan, C. W.; … - 2003 - [Elektronische Ressource]
Persistent link: https://www.econbiz.de/10001835426
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Consumer attitudes towards food safety risks associated with meat processing
Schroeter, Christiane - 2001
Persistent link: https://www.econbiz.de/10001630377