Showing 1 - 7 of 7
Currently, short food supply chains represent a viable alternative to the conventional globalized supply chains, thus gradually becoming a more and more proeminent actor in the global logistics sector. The previously mentioned short food supply chains are in general extremely varied both in...
Persistent link: https://www.econbiz.de/10011689197
At present, gastronomy is becoming an increasingly stronger motivation and focus of interest in economics, especially in fields related to tourism. At the same time, gastronomic tourism represents one of the most important business opportunities, allowing direct contact between food sector...
Persistent link: https://www.econbiz.de/10011689272
A significant amount of data and statistical information currently available indicates an ever-increasing appetite of European consumers for organic agri-food products. This particular phenomenon can be identified in Romania as well, albeit to a lower extent. In view of this, an analysis of...
Persistent link: https://www.econbiz.de/10012519738
The historiographical and socio-economic topic of the 1918-1921 agrarian reform, marked by a considerable degree of difficulty due to a multitude of objective, quantitative as well as qualitative factors, represents a point of reference in the research endeavours focused on the social and...
Persistent link: https://www.econbiz.de/10011948392
Currently, short food supply chains represent a viable alternative to the conventional globalized supply chains, thus gradually becoming a more and more proeminent actor in the global logistics sector. The previously mentioned short food supply chains are in general extremely varied both in...
Persistent link: https://www.econbiz.de/10011456903
At present, gastronomy is becoming an increasingly stronger motivation and focus of interest in economics, especially in fields related to tourism. At the same time, gastronomic tourism represents one of the most important business opportunities, allowing direct contact between food sector...
Persistent link: https://www.econbiz.de/10011591340
A significant amount of data and statistical information currently available indicates an ever-increasing appetite of European consumers for organic agri-food products. This particular phenomenon can be identified in Romania as well, albeit to a lower extent. In view of this, an analysis of...
Persistent link: https://www.econbiz.de/10012517628