This study employs an experimental approach to estimate both the direct and indirect effects (i.e. spillovers) of an agricultural technology adoption program on small landholder farmers in Bolivia. Specifically, the evaluation focuses on the second phase of the "Creación de Iniciativas...

This study employs an experimental approach to estimate both the direct and indirect effects (i.e. spillovers) of an agricultural technology adoption program on small landholder farmers in Bolivia. Specifically, the evaluation focuses on the second phase of the "Creación de Iniciativas...

This study examined the mediating effects of green innovation on the relationship between green absorptive capacity and agripreneurs' intention to adopt precision agriculture. This study was conducted in Tanzania, following a literature gap in the concept of green practices in the agricultural...

Peanut is Kenya's second most important legume after beans, primarily grown in the Nyanza and Western regions. This study maps the peanut value chain in Kenya, aiming to identify key actors, quantify costs and value addition, and outline constraints and opportunities, with a view to upgrading...

Low agricultural productivity in developing countries is attributed towards the low and inefficient use of chemical fertilizers. Fertilizer demonstrations have been a useful extension tool to change the farmers' awareness and perception towards the right use of fertilizer application. About 180...

Agricultural production in Kenya is predominantly rain-fed and highly vulnerable to climate variability and change. Climate Smart Agriculture (CSA) is thus being promoted with the aim of increasing agricultural productivity, adapting to the changing climate, and reducing greenhouse gas...

Biofortified crops have been identified as a vital remedy for hunger and micronutrient deficiencies among rural agro-based populations in developing countries. Nevertheless, the adoption of these crops remains limited due to farmers' lack of knowledge about their benefits. In Malawi,...

The government of Bangladesh undertook National Agricultural Technology Program (NATP) for sustainable socio-economic development through common interest group (CIG) approach. This program aims to build farmers' capacity to embrace improved agricultural technologies with a view to improving...

This paper delves into the significant impact of micro-irrigation systems on agricultural sustainability in India. By analysing the evolution of micro-irrigation, government schemes promoting its adoption, case studies on benefit-cost analysis, challenges faced, and success stories, this paper...

Ullmanna s.r.o., a Czech-based start-up founded in 2019, leverages artificial intelligence (AI) to develop precision agriculture solutions, tackling key challenges faced by farmers. The company's goal is to revolutionise non-chemical weed control by providing farmers with scalable,...

Robotics, artificial intelligence (AI) and digital farming have the potential to revolutionise EU agriculture, forestry and rural areas. Digital and data technologies can help farmers and foresters work more efficiently and sustainably, cut costs, improve working conditions and increase...

Robotics, artificial intelligence (AI) and digital farming have the potential to revolutionise EU agriculture, forestry and rural areas. Digital and data technologies can help farmers and foresters work more efficiently and sustainably, cut costs, improve working conditions and increase...

The agricultural economy plays an irreplaceable and crucial role in ensuring national food security, promoting stable economic growth, and fostering harmonious social development. Agricultural technology innovation (ATI) and rural industrial structure transformation (RIST) are key drivers of...

Despite the recognized importance of agricultural extension approaches and farmers' innovation in addressing challenges within the agrifood sector, the existing literature on how these extension approaches influence farmers' innovativeness remains fragmented. This fragmentation provides limited...

Modern agriculture faces the challenge of supplying a growing world population with high-quality products while minimizing negative environmental and social impacts of its production and ensuring economic viability. Innovation is often considered key to achieving these goals, but its...

A major challenge for countries dealing with conflict and instability is encouraging the use of farming technologies and natural resource management practices that are climate-smart. These practices boost productivity, build resilience to climate challenges and thus contribute to other...

At the beginning of 2024, the Academy of Sciences of Moldova began hearings on reports on the results of scientific research in the field of agriculture, biology and food security for the period 2020-2023. Major importance was given to the results of the technological transfer, achieved during...

Traditional techniques have been used in fish farming in Bangladesh since ancient times. However, nowadays the adoption of modern technologies in fish farming in Bangladesh has revolutionized the industry. The goal of this research was to investigate the factors that influence fish farmers'...

This study explored the factors influencing cooperative innovation in environmentally friendly agricultural biotechnology in China. First, we constructed an evolutionary game model comprising the factors of net income of cooperative innovation, net income of independent innovation, market...

Enhancing the economic resilience of agriculture is essential for promoting sustainable and high-quality agricultural development. The emergence of digital technology has created new opportunities in this field. However, existing research predominantly focuses on traditional agricultural factors...