In 2019, the food & beverage (F&B) industry made the largest contribution to the nation's gross domestic product (GDP) and grew by an average of 7.78%, the highest growth among non-oil and gas industries. It is also the only non-oil and gas industry experiencing a trade surplus. In 2019, imports...

The research aims to examine the impact of entrepreneurial self-efficacy and entrepreneurial motivation on the success of the food and beverage (F&B) sector's micro and small enterprises (MSEs). The sample was selected using purposive sampling techniques from 267 MSE owners in the F&B businesses...

Food and beverage industry is one of the prioritized manufacturing sectors that can support Indonesia's economic recovery and structural transformation post Covid-19 pandemic. In 2021, the sector contributed 6% of Indonesia's national Gross Domestic Product and 20% of total exports to a value of...

This research aimed at investigating the impact of inspirational leadership on green supply chain management and organizational performance in the aspects of customer satisfaction and environmental performance of the food and beverage companies in Bangkok and its metropolitan area. A purposive...

Liquidity of a company is very important for a company to know whether the company is able to pay off the short term debt, meet current cash needs and to avoid unpleasant surprise. The purpose of this study is to study the effect of internal factors, external factors and both internal and...

Increased restaurant demand entailed a lot of coverage for the beverage industry. The need of the hour is to include a wide range of options with ease of order and delivery. To order to improve customer satisfaction and business in this business, technological development has become relevant....

Chapter 1. Introduction -- Chapter 2. The Food & Beverage industry in Italy -- Chapter 3. Post-Pandemic Trends in the Food & Beverage Industry -- Chapter 4. IGOR Gorgonzola -- Chapter 5. Venchi -- Chapter 6. Calvisius Caviar -- Chpater 7. illycaffè -- Chapter 8. Ca’ del Bosco -- Chapter 9....

Voluntary approaches to environmental policy can contribute to stemming environmental degradation in developing countries with weak institutions. We evaluate the role of a behavioral anomaly, limited attention paid by owners or managers, in explaining the voluntary adoption of environmental...