EconBiz - Find Economic Literature
    • Logout
    • Change account settings
  • A-Z
  • Beta
  • About EconBiz
  • News
  • Thesaurus (STW)
  • Research Skills
  • Help
  •  My account 
    • Logout
    • Change account settings
  • Login
EconBiz - Find Economic Literature
Publications Events
Search options
Advanced Search history
My EconBiz
Favorites Loans Reservations Fines
    You are here:
  • Home
  • Search: subject_exact:"Fast-food industry"
Narrow search

Narrow search

Year of publication
Subject
All
Fast-food industry 249 Schnellgastronomie 247 USA 88 United States 86 Consumer behaviour 39 Konsumentenverhalten 39 McDonald's Corporation 31 Customer satisfaction 28 Kundenzufriedenheit 26 Deutschland 25 Germany 25 Service quality 25 Dienstleistungsqualität 24 Franchising 23 Multinationales Unternehmen 23 Transnational corporation 23 Gastronomie 22 Restaurant industry 22 Theorie 19 Theory 19 China 17 Fast Food 17 Fast food 17 Mindestlohn 17 Minimum wage 17 Beziehungsmarketing 14 Großbritannien 14 Relationship marketing 14 Welt 14 World 14 Coffee 13 Kaffee 13 United Kingdom 13 Corporate social responsibility 11 Marketing management 11 Marketingmanagement 11 Brand management 10 Corporate Social Responsibility 10 Markenführung 10 Beschäftigungseffekt 9
more ... less ...
Online availability
All
Free 40 Undetermined 34
Type of publication
All
Article 195 Book / Working Paper 78
Type of publication (narrower categories)
All
Article in journal 143 Aufsatz in Zeitschrift 143 Aufsatz im Buch 42 Book section 42 Case study 33 Fallstudie 33 Graue Literatur 30 Non-commercial literature 30 Arbeitspapier 26 Working Paper 26 Hochschulschrift 11 Thesis 8 Bibliografie enthalten 2 Bibliography included 2 Article 1 CD-ROM, DVD 1 Collection of articles of several authors 1 Company information 1 Conference paper 1 Elektronischer Datenträger 1 Erlebnisbericht 1 Firmeninformation 1 Forschungsbericht 1 Interview 1 Konferenzbeitrag 1 Lehrbuch 1 Ratgeber 1 Reprint 1 Sammelwerk 1
more ... less ...
Language
All
English 232 German 30 Undetermined 8 French 3
Author
All
Ashenfelter, Orley 7 Prybutok, Victor R. 7 Royle, Tony 6 Qin, Hong 5 Toivanen, Otto 5 Waterson, Michael 5 Jurajda, Štěpán 4 Ropponen, Olli 4 Card, David 3 Dant, Rajiv P. 3 Grünhagen, Marko 3 Javed, Sara 3 Kaufman, Bruce E. 3 Krueger, Alan 3 Liarte, Sébastien 3 Rashidin, Md. Salamun 3 Sault, Joanne 3 Schneider, Willy 3 Wang, Jian 3 Anderson, Michael L. 2 Ater, Itai 2 Beard, Alison 2 Chou, Shin-Yi 2 DiPietro, Robin B. 2 Fairhurst, David 2 Forgues, Bernard 2 Gissy, William Gerard 2 Goebel, Wolfgang 2 Grossman, Michael 2 Gössinger, Ralf 2 Han, Heesup 2 Harun, Ahasan 2 Heider, Raphael 2 Hirsch, Barry T. 2 Khanzode, Kirti 2 Langert, Bob 2 Matsa, David A. 2 Newman, Jerry M. 2 Powers, Elizabeth T. 2 Prybutok, Gayle 2
more ... less ...
Institution
All
Books on Demand GmbH <Norderstedt> 3 Industrial Relations Section, Department of Economics 3 University of Warwick / Department of Economics 3 National Bureau of Economic Research 2 ESCP Europe Wirtschaftshochschule <Berlin> 1 Kassel University Press GmbH 1 Russell Sage Foundation 1
more ... less ...
Published in...
All
International journal of contemporary hospitality management 5 Quality management journal : QMJ 5 Journal of retailing and consumer services 4 Warwick economic research papers 4 Future Business Journal 3 International journal of hospitality management 3 International journal of services and standards 3 Working Papers / Industrial Relations Section, Department of Economics 3 Working paper 3 Working paper / National Bureau of Economic Research, Inc. 3 Benchmarking : an international journal ; BIJ 2 Case studies on MNCs in China ; Vol. 1 2 Discussion paper series / IZA 2 Discussion papers / Helsinki Center of Economic Research : discussion paper 2 Handbuch Franchising und Cooperation : das Management kooperativer Unternehmensnetzwerke 2 Harvard business review : HBR 2 International journal of electronic customer relationship management : IJECRM 2 Journal for international business and entrepreneurship development 2 Journal of advertising research 2 Journal of business venturing 2 Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education 2 Journal of labor research 2 Journal of marketing research : JMR 2 Journal of small business management : JSBM ; a joint publ. 4 times a year of the International Council for Small Business and the West Virginia University Bureau of Business Research 2 Management decision : MD 2 Marketing science : the marketing journal of the Institute for Operations Research and the Management Sciences 2 NBER working paper series 2 Technical report TX / UTEP Border Region Modeling Project 2 The Rand journal of economics 2 The journal of brand management : an international journal 2 Tourism and hospitality research : the surrey quarterly review 2 Academy of Management journal : AMJ 1 Aktuelle Entwicklungen im Finanzdienstleistungsbereich : 3. Liechtensteinisches Finanzdienstleistungs-Symposium an der Fachhochschule Liechtenstein ; mit 50 Tabellen 1 Alltagskulturen Chinas und seiner Nachbarn 1 American economic journal / Applied economics : a journal of the American Economic Association 1 Applied economics 1 Applied economics letters 1 Arbeitsbericht / Institut für Produktion und Industrielles Informationsmanagement 1 Asian business & management 1 Atlantic economic journal : AEJ 1
more ... less ...
Source
All
ECONIS (ZBW) 259 RePEc 7 USB Cologne (EcoSocSci) 5 BASE 1 EconStor 1
Showing 1 - 50 of 273
Cover Image
Predictors and outcome of customer satisfaction: Moderating effect of social trust and corporate social responsibility
Javed, Sara; Rashidin, Md. Salamun; Wang, Jian - In: Future Business Journal 7 (2021) 1, pp. 1-18
The study is to present an integrative model of predictors and outcome of customer satisfaction in the fast food sector of Pakistan and also examine its effects. Moreover, we also examined the contingent effect of social trust and corporate social responsibility (CSR) on the relationship between...
Persistent link: https://ebtypo.dmz1.zbw/10012664358
Saved in:
Cover Image
Predictors and outcome of customer satisfaction : moderating effect of social trust and corporate social responsibility
Javed, Sara; Rashidin, Md. Salamun; Wang, Jian - In: Future Business Journal 7 (2021), pp. 1-18
The study is to present an integrative model of predictors and outcome of customer satisfaction in the fast food sector of Pakistan and also examine its effects. Moreover, we also examined the contingent effect of social trust and corporate social responsibility (CSR) on the relationship between...
Persistent link: https://ebtypo.dmz1.zbw/10012493755
Saved in:
Cover Image
Wages, minimum wages, and price pass-through : the case of McDonald's restaurants
Ashenfelter, Orley; Jurajda, Štěpán - 2021
Persistent link: https://ebtypo.dmz1.zbw/10012650070
Saved in:
Cover Image
Wages, minimum wages, and price pass-through : the case of McDonald's restaurants
Ashenfelter, Orley; Jurajda, Štěpán - 2021
Persistent link: https://ebtypo.dmz1.zbw/10012431615
Saved in:
Cover Image
Fast-Food Restaurant Advertising on Television and its Influence on Childhood Obesity
Chou, Shin-Yi - 2020
Childhood obesity around the world, and particularly in the United States, is an escalating problem that is especially detrimental as its effects carry on into adulthood. In this paper we employ the 1979 Child-Young Adult National Longitudinal Survey of Youth and the 1997 National Longitudinal...
Persistent link: https://ebtypo.dmz1.zbw/10012831001
Saved in:
Cover Image
Chain restaurant calorie posting laws, obesity, and consumer welfare
Courtemanche, Charles; Frisvold, David E.; … - 2020
Persistent link: https://ebtypo.dmz1.zbw/10012216398
Saved in:
Cover Image
Ethnocentrism at the coffee shop industry : a study of Starbucks in developing countries
Areiza-Padilla, Jose Andres; Cervera-Taulet, Amparo; … - In: Journal of open innovation : technology, market, and … 6 (2020) 4/164, pp. 1-20
Numerous studies have identified that ethnocentric consumers prefer buying products produced nationally rather than products from overseas. Nevertheless, this study has been focused on big economies, that's why its application in developing countries is still scarce, especially if we want to...
Persistent link: https://ebtypo.dmz1.zbw/10012389477
Saved in:
Cover Image
Satisfaction and revisit intentions at fast food restaurants
Rajput, Amer; Gahfoor, Raja Zohaib - In: Future Business Journal 6 (2020) 13, pp. 1-12
This study is to identify the positive association of food quality, restaurant service quality, physical environment quality, and customer satisfaction with revisit intention of customers at fast food restaurants. Additionally, word of mouth is investigated as moderator on the relationship of...
Persistent link: https://ebtypo.dmz1.zbw/10012308409
Saved in:
Cover Image
The impact of customer feedback on organizational health when employee empowerment works as a moderator : evidence from Pakistani fast food industry
Naveed, Hafiz Muhammad; Yao, Hongxing; Akhtar, Muhammad; … - In: Business and Economic Research : BER 10 (2020) 3, pp. 65-89
Persistent link: https://ebtypo.dmz1.zbw/10012267443
Saved in:
Cover Image
Franchise contract regulations and local market structure
Murry, Charles; Newberry, Peter - In: The journal of law & economics 65 (2022) 1, pp. 105-130
Persistent link: https://ebtypo.dmz1.zbw/10013186941
Saved in:
Cover Image
Studying the impact of food values, subjective norm and brand love on behavioral loyalty
Izquierdo-Yusta, Alicia; Martínez-Ruiz, María Pilar; … - In: Journal of retailing and consumer services 65 (2022), pp. 1-10
Persistent link: https://ebtypo.dmz1.zbw/10013169605
Saved in:
Cover Image
Starbucks
Bussing, Marie A. - 2022 - Second edition
Introduction -- Origins and History of Starbucks -- The Founders and Early Management Team -- The Coffeehouse Experience -- Behind the Blends -- Digital Innovation and Experience -- Social Impact -- Financial Results and Executive Leadership -- Coffee Competition -- Coping with Controversy --...
Preview
Preview
Persistent link: https://ebtypo.dmz1.zbw/10012498284
Saved in:
Cover Image
Minimum wages, wages, and price pass-through : the case of McDonald's restaurants
Ashenfelter, Orley; Jurajda, Štěpán - In: Journal of labor economics : JOLE 40 (2022) S1, pp. S179-S201
Persistent link: https://ebtypo.dmz1.zbw/10013186927
Saved in:
Cover Image
How to use spontaneous customer comments to identify nonlinear background of satisfaction with restaurant services
Tontini, Gerson; Irgang, Luís; Kroenke, Adriana; … - In: Benchmarking : an international journal 29 (2022) 2, pp. 496-521
Persistent link: https://ebtypo.dmz1.zbw/10013040881
Saved in:
Cover Image
Factors Affecting Brand Loyalty : A Perspective of Fast Food Restaurants
Rehman, Abdul - 2019
Building brand loyalty has become more crucial, yet more complex to achieve in today's age of immense competition. The paper discusses the brand loyalty as it is becoming an important element for gaining competitive advantage. The study looks into different key factors affecting brand loyalty in...
Persistent link: https://ebtypo.dmz1.zbw/10012858547
Saved in:
Cover Image
Wages, Minimum Wages, and Price Pass-Through : The Case of McDonald's Restaurants
Ashenfelter, Orley; Jurajda, Štěpán - National Bureau of Economic Research - 2021
We use price and wage data from McDonald's restaurants to provide evidence on wage increases, labor-saving technology introduction, and price pass-through by a large low-wage employer facing a flurry of minimum wage hikes from 2016-2020. We estimate an elasticity of hourly wage rates with...
Persistent link: https://ebtypo.dmz1.zbw/10012482721
Saved in:
Cover Image
Application of constrained association method for determination of the development factors of the quick service restaurant industry
Polynskaya, Galina A. - In: Journal of marketing analytics : JMA 9 (2021) 4, pp. 328-348
Persistent link: https://ebtypo.dmz1.zbw/10012667115
Saved in:
Cover Image
Determinants of fast-food restaurant service quality in the United Arab Emirates
Ponnaiyan, Subramaniam; Ababneh, Khaldoun I.; Prybutok, … - In: Quality management journal : QMJ 28 (2021) 2, pp. 86-97
Persistent link: https://ebtypo.dmz1.zbw/10012500781
Saved in:
Cover Image
Predictors and outcome of customer satisfaction : moderating effect of social trust
Javed, Sara; Rashidin, Md. Salamun; Wang, Jian - In: Decision : official journal of Indian Institute of … 48 (2021) 1, pp. 27-48
Persistent link: https://ebtypo.dmz1.zbw/10012584994
Saved in:
Cover Image
Influence of eCRM on customer satisfaction and customer loyalty : a study on Bangladesh's fast food industry
Huda, S. S. M. Sadrul; Saha, Sunny; Kabir, Mohammad Humayun - In: International journal of electronic customer … 13 (2021) 1, pp. 30-44
Persistent link: https://ebtypo.dmz1.zbw/10012598022
Saved in:
Cover Image
Informational shocks and street-food safety : A field study in urban India
Daniele, Gianmarco; Mookerjee, Sulagna; Tommasi, Denni - In: The review of economics and statistics 103 (2021) 3, pp. 563-579
Persistent link: https://ebtypo.dmz1.zbw/10012814296
Saved in:
Cover Image
Insights into the antecedents of fast-food purchase intention and the relative positioning of quality
Harun, Ahasan; Prybutok, Gayle; Prybutok, Victor R. - In: Quality management journal : QMJ 25 (2018) 2, pp. 83-100
Persistent link: https://ebtypo.dmz1.zbw/10012309488
Saved in:
Cover Image
Customer value in Quick-Service Restaurants : a cross-cultural study
Gallarza-Granizo, Martina G.; Ruiz-Molina, María-Eugenia; … - In: International journal of hospitality management 85 (2020), pp. 1-10
Persistent link: https://ebtypo.dmz1.zbw/10012241407
Saved in:
Cover Image
How can perceived consistency in marketing communications influence customer-brand relationship outcomes?
Šerić, Maja; Ozretić Došen, Đurđana; Škare, Vatroslav - In: European management journal 38 (2020) 2, pp. 335-343
Persistent link: https://ebtypo.dmz1.zbw/10012211873
Saved in:
Cover Image
The effects of voluntary sustainability standards in the economy of smallholder farmers in Latin America : an investigation of the impact pathways of sustainability standards leadi...
Estrella, Andrea - 2020
Preview
Preview
Persistent link: https://ebtypo.dmz1.zbw/10012289073
Saved in:
Cover Image
Advertising and promotional effects on consumer service firm sales : media ad spend and quality matter for driving restaurant sales
Spotts, Harlan E.; Weinberger, Marc G.; Weinberger, … - In: Journal of advertising research 60 (2020) 1, pp. 104-116
Persistent link: https://ebtypo.dmz1.zbw/10012293500
Saved in:
Cover Image
Customers' acceptance intention of self-service technology of restaurant industry : expanding UTAUT with perceived risk and innovativeness
Jeon, Hyeon Mo; Sung, Hye Jin; Kim, Hyun Young - In: Service business 14 (2020) 4, pp. 533-551
Persistent link: https://ebtypo.dmz1.zbw/10012417970
Saved in:
Cover Image
Women migrant street food vendors in Tangerang (Indonesia) and Hat Yai (Thailand) : family, labour, and income
Yusuf, Dionisius - 2020
Preview
Preview
Persistent link: https://ebtypo.dmz1.zbw/10012322316
Saved in:
Cover Image
Youth preferences for fast food industry : a conjoint approach
Saxena, Noopur; Taneja, Mayur - In: International journal of public sector performance … 6 (2020) 4, pp. 456-466
Persistent link: https://ebtypo.dmz1.zbw/10012516815
Saved in:
Cover Image
Franchise : the golden arches in black America
Chatelain, Marcia - 2020 - First edition
"From civil rights to Ferguson, Franchise reveals the untold history of how fast food became one of the greatest generators of black wealth in America. Often blamed for the rising rates of obesity and diabetes among black Americans, fast food restaurants like McDonald's have long symbolized...
Preview
Preview
Persistent link: https://ebtypo.dmz1.zbw/10012121404
Saved in:
Cover Image
The Burger King : a whopper of a story on life and leadership
McLamore, James W. - 2020
Preview
Preview
Persistent link: https://ebtypo.dmz1.zbw/10012879753
Saved in:
Cover Image
The Domino's story : how the innovative pizza giant used technology to deliver a customer experience revolution
Turner, Marcia Layton - 2020
DomiNick's, Domino's predecessor -- Franchising begins -- College campuses become home turf -- Keeping things simple -- Focusing on delivery -- The thirty-minute guarantee -- Monaghan tries to sell the business, twice -- How the copycats caught up -- Competition heats up -- The damaging video...
Preview
Preview
Persistent link: https://ebtypo.dmz1.zbw/10012626467
Saved in:
Cover Image
Customer’s Perception About Brand Equity (A Study of Fast Food Restaurants in Multan, Pakistan)
2017
In succinctly the purpose of research is to examine the worth of brand equity from customer perspective. To measure the brand equity of service firm (multinationals fast food restaurants) taking sample of 100 customer's from 5 different multinational fast food restaurants in Multan, Pakistan
Persistent link: https://ebtypo.dmz1.zbw/10012959464
Saved in:
Cover Image
Riding in the gig-economy : an in depth-study of a branch in the app-pased on-demand food delivery industry
Herr, Benjamin - 2017
Preview
Preview
Persistent link: https://ebtypo.dmz1.zbw/10011743343
Saved in:
Cover Image
Green approaches in Hong Kong’s fast-food restaurants and its effects on corporate image
Wong, Anthony - 2016
Previous studies have found a positive linear relationship between corporate social responsibility (CSR) and corporate image. CSR was found can improve an organisation’s competitive edge and sustainability. In addition, CSR and the concept of 3R (reduce, reuse, and recycle) can enhance the...
Persistent link: https://ebtypo.dmz1.zbw/10011454555
Saved in:
Cover Image
Logistics service providers coordinating sustainable supply chains : a fast food industry case
Vivaldini, Mauro; Pires, Sílvio R. I. - In: International journal of services and operations management 24 (2016) 4, pp. 548-569
Persistent link: https://ebtypo.dmz1.zbw/10011636333
Saved in:
Cover Image
Distribution justice and customer post-complaint behaviour of fast food industry in Rivers State, Nigeria
Ogonu, Gibson Chituru; Nwokah, N. Gladson; Acee-Eke, … - In: Inventi impact: service sector (2019) 3, pp. 182-197
Persistent link: https://ebtypo.dmz1.zbw/10012290642
Saved in:
Cover Image
The battle to do good : inside McDonald's sustainability journey
Langert, Bob - 2019 - First edition
In The Battle to Do Good, former McDonald's executive Bob Langert takes readers on a behind-the-scenes eye witness account of the mega brand's battle to address numerous societal hot-button issues, such as packaging, waste, recycling, obesity, deforestation, and animal welfare. From the late...
Preview
Preview
Persistent link: https://ebtypo.dmz1.zbw/10012175176
Saved in:
Cover Image
The battle to do good : inside McDonald's sustainability journey
Langert, Bob - 2019 - First edition
Preview
Preview
Persistent link: https://ebtypo.dmz1.zbw/10011942377
Saved in:
Cover Image
Quality service and its relation with global satisfaction in fast food consumers : a case Study
Ibarra Morales, Luis Enrique; Velázquez, Jesús; … - In: Expert journal of business and management 3 (2015) 2, pp. 119-128
Persistent link: https://ebtypo.dmz1.zbw/10011953742
Saved in:
Cover Image
Wie McDonald's den Hamburger auf das Fließband legte und mit Franchising die Welt eroberte
Schneider, Willy - 2018
Preview
Preview
Persistent link: https://ebtypo.dmz1.zbw/10011806939
Saved in:
Cover Image
McDonald's - ein Lehrstück für strategisches und operatives Marketing
Schneider, Willy - 2018
Preview
Preview
Persistent link: https://ebtypo.dmz1.zbw/10011806943
Saved in:
Cover Image
Insights into the antecedents of fast-food purchase intention and the relative positioning of quality
Harun, Ahasan; Prybutok, Gayle; Prybutok, Victor R. - In: Quality management journal : QMJ 25 (2018) 2, pp. 83-100
Persistent link: https://ebtypo.dmz1.zbw/10011976328
Saved in:
Cover Image
Customers' perception of fish fast-casual restaurants
Castellini, Alessandra; Samoggia, Antonella - In: Journal of food products marketing 24 (2018) 3, pp. 348-371
Persistent link: https://ebtypo.dmz1.zbw/10011880360
Saved in:
Cover Image
Bequeme Preise im Quickservice-Bereich
Möser, Anke; Kriep, Laura - In: German journal of agricultural economics : GJAE 63 (2014) 2, pp. 96-108
Persistent link: https://ebtypo.dmz1.zbw/10010371753
Saved in:
Cover Image
Monitoring quality in the management of food enterprises
Zaharia, Valentina; Stoica, Ivona; Velea, Argentina - In: Knowledge Horizons - Economics 6 (2014) 3, pp. 13-16
At international level, the question of providing a balanced diet, the intake of nutrients and its influence on the health status, is one of the main concerns of the legislative bodies, but it should also be of the food manufacturers. The present work represents a case study on the company Mc...
Persistent link: https://ebtypo.dmz1.zbw/10011200141
Saved in:
Cover Image
Does the minimum wage bite into fast-food prices?
Basker, Emek; Khan, Muhammad Taimur - 2013
Persistent link: https://ebtypo.dmz1.zbw/10010200402
Saved in:
Cover Image
Burger King & McDonald's : Where's the Spillover?
Yang, Nathan - 2013
This paper studies how spillover effects from competitors' choices affect a firm's decision to open a store. Using panel data from the United Kingdom's fast food industry, I propose and estimate a game of entry under incomplete information that incorporates spillover effects between firms' entry...
Persistent link: https://ebtypo.dmz1.zbw/10013094344
Saved in:
Cover Image
Expectation towards McDonald's Malaysia : A Study on Service Quality
Yunus, N. K. Y. - 2013
This study measured the impact of five (5) SERVQUAL determinants and three (3) considering determinants which is, offer low food prices, short service time and convenient location. In this study, the researchers are very keen looking into the ability of McDonald's (McD's) fulfilling the...
Persistent link: https://ebtypo.dmz1.zbw/10013078165
Saved in:
Cover Image
Starbucks Philippines : brewing a Filipino-American experience
Hota, Monali; Newlands, David - In: Services marketing cases in emerging markets : an Asian …, (pp. 17-25). 2017
Persistent link: https://ebtypo.dmz1.zbw/10011537857
Saved in:
  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • Next
  • Last
A service of the
zbw
  • Sitemap
  • Contact us
  • Imprint
  • Privacy

Loading...