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  • Search: subject_exact:"Lebensmittel"
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Year of publication
Subjects
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Lebensmittel 2,219 Food 1,848 Consumer behaviour 309 Konsumentenverhalten 309 USA 253 United States 241 Außenhandel 197 Foreign trade 194 Deutschland 191 Welt 184 World 184 Agraraußenhandel 177 International agricultural trade 175 Germany 160 Ernährungssicherung 157 Food security 157 Food industry 156 Ernährungsindustrie 155 EU-Staaten 143 EU countries 141 Ernährung 118 Theorie 116 Theory 116 Landwirtschaft 115 Food safety 107 Lebensmittelsicherheit 107 Warenkennzeichnung 105 Product labelling 103 Food consumption 102 Lebensmittelkonsum 102 Agriculture 101 Product quality 101 Produktqualität 101 Herkunftsbezeichnung 82 Agrarprodukt 81 Genetically modified product 80 Gentechnisch verändertes Produkt 80 Designation of origin 78 Marketing 73 Export 72
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Online availability
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Free 292 Undetermined 28
Type of publication
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Article 1,161 Book / Working Paper 971 Journal 86 Other 1
Type of publication (narrower categories)
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Article in journal 946 Aufsatz in Zeitschriften 946 Graue Literatur 471 Non-commercial literature 471 Working Paper 231 Arbeitspapier 224 Article in book 211 Aufsatz im Buch 211 Collection of articles of several authors 118 Sammelwerk 118 Amtsdruckschrift 103 Government document 103 Thesis 78 Dissertation 77 Hochschulschrift 76 Congress report 44 Kongressschrift 44 Statistik 32 Statistics 27 Kongress 22 Case study 15 Dissertation u.a. Prüfungsschriften 15 Fallstudie 15 No longer published / No longer aquired 15 Aufsatzsammlung 12 Collection of articles written by one author 10 Sammlung 10 Advisory report 7 Gutachten 7 Bibliographie 6 Bibliographie enthalten 6 Bibliography included 6 Business report 6 Geschäftsbericht 6 Market information 5 Marktinformation 5 Annual report 4 Jahresbericht 4 Konferenzschrift 4 Accompanied by computer file 3
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Language
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English 1,557 German 377 French 77 Undetermined 58 Spanish 32 Polish 30 Italian 27 Russian 22 Hungarian 17 Swedish 10 Danish 6 Slovak 5 Portuguese 4 Serbian 4 Bulgarian 3 Romanian 3 Czech 2 Finnish 2 Dutch 2 Norwegian 2 Slovenian 2 Afrikaans 1 Estonian 1 Croatian 1 Lithuanian 1 Turkish 1 Ukrainian 1
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Persons
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Fertő, Imre 14 Huffman, Wallace E. 12 Spiller, Achim 12 Lusk, Jayson L. 10 Anderson, Kym 9 Shogren, Jason F. 9 Bojnec, Štefan 8 Grunert, Klaus G. 8 Rousu, Matthew C. 8 Tegene, Abebayehu 8 Herrmann, Roland 7 Jensen, Robert T. 7 Kliebisch, Christoph 7 McCluskey, Jill J. 7 Miller, Nolan 7 Nayga, Rodolfo M. 7 Becker, Tilman 6 Benner, Eckhard 6 Kaiser, Harry M. 6 Levy, Daniel C. 6 Nijkamp, Peter 6 Ruffieux, Bernard 6 Yu, Xiaohua 6 Bergen, Mark 5 Bourlakis, Michael 5 Caswell, Julie A. 5 Dutta, Shantanu 5 Gundersen, Craig 5 Josling, Timothy Edward 5 Müller, Georg 5 Nielsen, Chantal Pohl 5 Noussair, Charles 5 Robin, Stéphane 5 Sheldon, Ian M. 5 Tyers, Rodney 5 Wansink, Brian 5 Will, Sabine 5 Yen, Steven T. 5 Bach, Stefan 4 Barrett, Christopher B. 4
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Institutions
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Europäische Kommission / Generaldirektion Gesundheit und Verbraucher 20 Europäische Kommission 9 Health & Consumer Protection Directorate General 9 FAO 8 Iowa State University of Science and Technology <Ames, Iowa> / Department of Economics 8 Food and Veterinary Office 7 Europäische Union / Rat 5 OECD 5 Europäische Kommission / Amt für Zusammenarbeit EuropeAid 4 Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej 4 Centre for International Economic Studies 3 Directorate F - Food and Veterinary Office 3 Directorate General for health and consumers 3 Eric Cuvillier <Firma> 3 Istituto Nazionale di Economia Agraria 3 Nordic Council of Ministers 3 Supermarket to Asia Ltd <Kingston, Australian Capital Territory> 3 UNCTAD / Secretariat 3 Universität <Berlin, Humboldt-Universität> / Landwirtschaftlich-Gärtnerische Fakultät 3 Österreichisches Institut für Wirtschaftsforschung 3 APRI 2 Bund Deutscher Nahrungsmittel-Fabrikanten und -Händler 2 Bund für Lebensmittelrecht und Lebensmittelkunde 2 Deutschland / Bundesrechnungshof 2 Deutschland / Statistisches Bundesamt 2 Deutschland <Bundesrepublik> / Statistisches Bundesamt 2 ECO Consult 2 European Food Safety Authority (EFSA) 2 Europäische Kommission / Direktion Biotechnologien, Landwirtschaft und Ernährung / Referat Themenübergreifende Aspekte und Koordinierung 2 Europäische Kommission / Generaldirektion Außenbeziehungen 2 Europäische Kommission / Generaldirektion Entwicklung 2 Europäische Kommission / Generaldirektion Entwicklung, Information 2 Europäische Kommission / Statistisches Amt 2 Europäischer Wirtschafts- und Sozialausschuss 2 Food and Agriculture Organization 2 Frankreich / Conseil Economique, Social et Environnemental 2 Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues - GEWISOLA 2 Indien / Agricultural & Processed Food Products Export Development Authority 2 Institut de Recherches d'Applications des Méthodes de Développement, Paris 2 Kommission der Europäischen Gemeinschaften 2
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Published in...
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American journal of agricultural economics 68 Food policy : economics planning and politics of food and agriculture 49 International journal of consumer studies 23 Journal of food products marketing 22 Agrarwirtschaft : Zeitschrift für Betriebswirtschaft, Marktforschung und Agrarpolitik 21 Agricultural economics : the journal of the International Association of Agricultural Economists 18 Canadian journal of agricultural economics : CJAE 17 Journal of agricultural economics 16 Working paper 15 Applied economics 14 European review of agricultural economics : ERAE 14 Agricultural and resource economics review : ARER 13 Food and wine events in Europe : a stakeholder approach 12 Arbeitsbericht / Institut für Agrarpolitik und Marktforschung der Justus-Liebig-Universität Giessen 11 Food and globalization : consumption, markets and politics in the modern world 11 Journal of public policy & marketing : JPP & M ; an annual publ. of the Division of Research, Graduate School of Business Administration, University of Michigan 11 World development : the multi-disciplinary international journal devoted to the study and promotion of world development 11 Genetically modified food and global welfare 10 International journal of hospitality management 10 Young consumers : insight and ideas for responsible marketers 10 Beiträge zur Kriegswirtschaft 9 Berichte über Landwirtschaft : Zeitschrift für Agrarpolitik und Landwirtschaft 9 IOWA State University - Department of Economics - Working Papers 9 Journal of agricultural and resource economics : JARE ; the journal of the Western Agricultural Economics Association 9 Journal of consumer research : JCR ; an interdisciplinary bimonthly 9 Policy research working paper : WPS 9 Proceedings from the annual meetings of the American Agricultural Economics Association 9 Working paper / The Aarhus School of Business, Centre for Market Surveillance, Research and Strategy for the Food Sector 9 Journal of international food & agribusiness marketing : JIFAM 8 Rivista di economia agraria 8 Traditional food production and rural sustainable development : a European challenge 8 Agrarökonomische Diskussionsbeiträge 7 Kom / Kommission der Europäischen Gemeinschaften 7 Psychology & marketing 7 Discussion paper 6 International journal of food and agricultural economics : IJFAEC 6 International journal of production economics 6 Journal of agricultural and applied economics 6 Journal of policy modeling : JPMOD : a social science forum of world issues 6 Post-communist economies 6
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Sources
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ECONIS (ZBW) 2,016 USB Cologne (EcoSocSci) 117 ArchiDok 50 USB Cologne (business full texts) 20 EconStor 10 RePEc 4 BASE 2
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Showing 1 - 50 of 2,219
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Trade policy and redistribution when preferences are non-homothetic
Đỗ-Quý-Toàn; Levchenko, Andrei A. - 2017
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Food supply chains : coordination governance and other shaping forces
Carbone, Anna - In: Agricultural and Food Economics : AFE 5 (2017) 3, pp. 1-23
The aim of this paper is twofold. First, it discusses how the functioning and performance of food chains are affected by the way stakeholders are embedded in the chains, by the coordination modes, and by the kind of governance. Second, by depicting six relevant agro-food chains, attention is...
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Trade policy and redistribution when preferences are non-homothetic
Đỗ-Quý-Toàn; Levchenko, Andrei A. - 2017
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Climate variability and food crises in Burkina Faso : a computable general equilibrium analysis
Zidouemba, Patrice R. - In: International journal of food and agricultural … 5 (2017) 1, pp. 79-95
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Food insecurity and health outcomes
Gundersen, Craig; Seligman, Hilary K. - In: The Economists' voice 14 (2017) 1, pp. 1-5
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Trade policy and redistribution when preferences are non-homothetic
Đỗ-Quý-Toàn; Levchenko, Andrei A. - 2017
We compare redistribution through trade restrictions vs. domestic lump-sum transfers. When preferences are non-homothetic, even domestic lump-sum transfers affect relative prices. Thus, contrary to the conventional wisdom, domestic lump-sum transfers are not necessarily superior to distortionary...
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Fostering food purchase programmes in widespread poverty contexts : targeting smallholders within the PAA Africa Programme in Niger
Miranda, Rosana Pereira de; Diop, Amadou; Klug, Israel - 2017
With a surface area of 1,267,000 square kilometres, Niger is a vast Sahelian country located in the south of the Sahara Desert, which covers over two thirds of its land. In 2015, it had an estimated population of 17 million inhabitants and a particularly high growth rate of 3.3 per cent. It is...
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Trends in food product innovations and the level of economic development
Figiel, Szczepan; Kufel-Gajda, Justyna - In: Economic and environmental studies : a journal for … 17 (2017) 2, pp. 429-446
Existence of relationships between consumption viewed from quantitative as well as qualitative standpoint and level of economic development seems obvious. However, both food perception and food choices depend not only on the level of economic development, but they are also driven by innovative...
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India's exports of food products : food safety related issues and way forward
Goyal, Tanu M.; Mukherjee, Arpita; Kapoor, Avantika - 2017
Since independence, India has come a long way from being a food-deficit to a food surplus country. With its varied agro-climatic conditions and large production base, the country has become a leading exporter of fresh and processed food products. The Indian government is keen to promote exports...
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The socioeconomics of fish consumption and child health in Bangladesh
Dasgupta, Susmita; Mustafa, Mohammed Golam; Paul, Tapas; … - 2017
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Implementing EU food and nutrition security policy commitments : Second biennial report ; Report from the Commission to the European Parliament and the Council
Europäische Kommission / Generaldirektion … - 2016
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Food insecurity among older Europeans : evidence from the Survey of Health, Ageing, and Retirement in Europe
Nie, Peng; Sousa-Poza, Alfonso - 2016
Using data from the fifth wave of the Survey of Health, Ageing and Retirement in Europe, this study investigates the association between food insecurity (FI) and several demographic, socioeconomic, and health-related characteristics in a sample of European residents aged 50 and over. Our initial...
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The perception of and the attitude towards regional food products
Seitz, Carolin Claudia - 2016
This dissertation examines the perception of and the attitude towards Bavarian food products in a national and international context. At the international level, the influence of normative and socio-demographic factors on the complexity of consumers’ cognitive structures is examined. At the...
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Einfluss produktionsbezogener Kommunikation auf das Verbrauchervertrauen in (Bio-)Lebensmittel
Kriege-Steffen, Astrid - 2016 - 1. Auflage
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Determinants of household food insecurity in Mexico
Magaña-Lemus, David; Ishdorj, Ariun; Rosson, C. Parr; … - In: Agricultural and Food Economics : AFE 4 (2016) 10, pp. 1-20
Using a national household survey and a newly established food security scale, socio-demographic factors affecting the level of household food insecurity in Mexico were identified. Households more likely to be food insecure include those with younger, less-educated household heads, headed by...
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Nudging healthy food consumption and sustainability in food deserts
Hebda, Cam; Wagner, Jeffrey - In: Letters in spatial and resource sciences : LSRS 9 (2016) 1, pp. 57-71
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Les circuits de distribution des produits alimentaires : mandature 2015-2020 - séance du mercredi 11 mai 2016
Ritzenthaler, Albert (contributor) - Frankreich / Section de l'Agriculture, de la Pêche et … - 2016
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The impact of food prices on household welfare and poverty in rural Tanzania
Mbegalo, Tukae; Yu, Xiaohua - 2016
The effects from the change in food prices on household welfare is a topical issue among policy makers and scholars in Tanzania. However, relatively little is known about the quantitative effects of rising food prices on household welfare and poverty. This paper intends to quantitatively assess...
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Motivation, preference and willingness to pay for selected credence food attributes
Dahlhausen, Johanna Lena - 2016
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Private standards and labour productivity in the food sector in Viet Nam
Trifkovic, Neda - 2016
A rising number of firms from developing countries have adopted voluntary private standards in the last decade. This has become an area of active research, especially in terms of the impact of private standards on trade, organizational performance, and employee outcomes. This paper analyses how...
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Japanese import survey : descriptive analysis
Nabeshima, Kaoru; Michida, Etsuyo - 2016
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When incentives backfire : spillover effects in food choice
Angelucci, Manuela; Prina, Silvia; Royer, Heather; … - 2016
Little is known about how peers influence the impact of incentives. We investigate two mechanisms by which these effects can occur: through peers' actions and peers' incentives. In a field experiment on snack choice in the school lunchroom (choice of grapes versus cookies), we randomize who...
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Food store choices of poor households : a discrete choice analysis of the National Household Food Acquisition and Purchase Survey (FoodAPS)
Taylor, Rebecca; Villas-Boas, Sofia - 2016 - Resubmitted January 10, 2016
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Alternative policies to buffer stocks for food security
Beaujeu, Raphaël - 2016
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Divergence of food and nutritional security : a study on Western Odisha
Chand, Digambar; Gartia, Rajendra - In: International journal of food and agricultural … 4 (2016) 1, pp. 87-108
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Food insecurity vulnerability status of farm households in Niger-Delta, Nigeria
Ukpe, Offiong Uma; Nweze, Noble J.; Arene, Chukwuemeka John - In: International journal of food and agricultural … 4 (2016) 1, pp. 109-123
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Distribution of budget shares for food : an application of quantile regression to food security
Moss, Charles B.; Oehmke, James F.; Lyambabaje, Alexandre; … - In: Econometrics : open access journal 4 (2016) 2, pp. 1-12
This study examines, using quantile regression, the linkage between food security andefforts to enhance smallholder coffee producer incomes in Rwanda. Even though in Rwanda smallholder coffee producer incomes have increased, inhabitants these areas still experience stunting and wasting. This...
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Assessing the economic impacts of food hubs on regional economies : a framework that includes opportunity cost
Jablonski, B. B. R.; Schmit, Todd M.; Kay, David - 2016
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Die Relevanz von Prüfmechanismen in der Lebensmittelwirtschaft : eine empirische Untersuchung über Qualitätsstandards
Fritzen, Simone - 2016
Rohwaren werden in den Ketten der Agrar- und Ernährungswirtschaft international beschafft. Mangelhafte Transparenz innerhalb der Wertschöpfungskette ist kennzeichnend für die Beschaffungssituation, mit der viele Unternehmen konfrontiert sind. Oft besteht nur wenig Vertrauen in...
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Food entrepreneur sustainable orientation and firm practices
Gagnon, Mark A.; Heinrichs, Pamela A. - In: International journal of food and agricultural … 4 (2016) 4, pp. 11-28
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Konkurencyjność polskich producentów żywności i jej determinanty ; 2
Szczepaniak, Iwona; Ambroziak, Łukasz; Bułkowska, … - Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej - 2016
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Food and agricultural tourism : theory and best practice
Slocum, Susan L.; Curtis, Kynda R. - 2018
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Better training for safer food - Annual report 2014
Europäische Kommission / Generaldirektion Gesundheit … - 2015
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Kommentar zur Spekulation mit Agrarrohstoffen : eine Replik auf Christian Conrad
Pies, Ingo - 2015
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Tapping potentials of innovation for food security and sustainable agricultural growth : an Africa-wide perspective
Husmann, Christine (contributor);  … - 2015
While in the past, increased use of inputs and expansion of agricultural land accounted for a good part of agricultural growth in Africa, improvements in productivity will need to be a major driver of growth in the future. Thus, agricultural innovations are needed to sustainably increase...
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How much does it matter how sick you get? : consumers' responses to foodborne disease outbreaks of different severities
Kuchler, Frederick R. - 2015
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Efficient support of short food supply chains in Hungary : a spatial analysis
Benedek, Zsófia; Balázs, Bálint - 2015
There is an increasing political interest in Hungary to relocalize food. A Policy Intervention for Food Relocalization Index is introduced to quantitatively reveal how rural development programme measures should be allocated efficiently to promote local food production. Results show that present...
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Sustainable food consumption in China and India
Meyer-Höfer, Marie von; Juarez Tijerino, Andrea Maria; … - 2015
This study examines sustainable food consumption in China and India, based on online consumer survey data. It explores which factors influence sustainable food consumption in these countries, based upon a model related to the Theory of Planned Behaviour. Structural equation modelling is used for...
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Matching food with mouths : a statistical explanation to the abnormal decline of per capita food consumption in rural China
Yu, Xiaohua; Abler, David Gerrard - 2015
This study provides an alternative explanation for the unusual apparent decline in food consumption in rural China after 2000. We find that it is mainly attributable to significant measurement errors in the Chinese Rural Household Survey and the calculation of per capita food consumption. In a...
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The implication of European Union’s food regulations on developing countries : food safety standards, entry price system and Africa’s export /Fatima Olanike Kareem; Bernhard Brümme...
Kareem, Fatima Olanike; Brümmer, Bernhard; … - 2015
We examine the impact of two important non-tariff measures presumed to simultaneously affect firms’ decisions to export to the European Union (EU). As a novelty to the literature, we analyse the impacts of EU pesticide standards on African exports alongside a complementary non-tariff measure...
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Gauging food allergy knowledge among hospitality students
Din, Norrina Bt; Rashid, Basri; Ramli, Kamal Izzuwan - In: Journal of management research 7 (2015) 2, pp. 252-265
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Eco-innovative food in Brazil : perceptions from producers and consumers
Bossle, Marilia B.; Barcellos, Marcia Dutra de; Vieira, … - In: Agricultural and Food Economics : AFE 3 (2015), pp. 1-18
The main focus of this paper is to analyse the production and consumption for eco-innovative food in Brazil. The research can be divided in two parts: the first, focusing in the supply-side, aims to identify food companies' motivation to adopt eco-innovation, and the second, in the demand-side,...
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Spillovers between food and energy prices and structural breaks /Alanoud Al-Maadid, Guglielmo Maria Caporale, Fabio Spagnolo and Nicola Spagnolo
Al-Maadid, Alanoud (contributor);  … - 2015
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Spillovers between food and energy prices and structural breaks
Al-Maadid, Alanoud (contributor);  … - 2015
This paper estimates a bivariate VAR-GARCH(1,1) model to examine linkages between food and energy prices. The adopted framework is suitable to analyse both mean and volatility spillovers, and also allows for possible parameter shifts resulting from four recent events, namely: 1) the 2006 food...
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Spillovers between food and energy prices and structural breaks
Al-Maadid, Alanoud (contributor);  … - 2015
This paper estimates a bivariate VAR-GARCH(1,1) model to examine linkages between food and energy prices. The adopted framework is suitable to analyse both mean and volatility spillovers, and also allows for possible parameter shifts resulting from four recent events, namely: 1) the 2006 food...
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The impact of voluntary front-of-pack nutrition-label introduction on purchase behavior : three studies analyzing supermarket scanner data
Elshiewy, Ossama - 2015
Nutrition labeling is the provision of information about nutrition content of individual food products at the point of purchase. Decades of marketing and nutrition research have been devoted to analyze how consumers perceive, process and respond to different nutrition label types and formats. In...
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When incentives backfire : spillover effects in food choice
Angelucci, Manuela (contributor); Prina, Silvia (contributor) - 2015
How do peers influence the impact of incentives? Despite much work on incentives, little is known about the spillover effects of incentives. We investigate two mechanisms by which these effects can occur: through peers' actions and peers' incentives. In a field experiment on snack choice (grapes...
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Market and trade impacts of food loss and waste reduction
Okawa, Koki - 2015
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Preventing food waste : case studies of Japan and the United Kingdom
Parry, Andrew; Bleazard, Paul; Okawa, Koki - 2015
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Brands and food-related decision making in the laboratory : how does food branding affect acute consumer choice, reference, and intake behaviours? : a systematic review of recent e...
Boyland, Emma J.; Christiansen, Paul - In: Journal of agricultural & food industrial organization 13 (2015) 1, pp. 45-54
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