Analyses of spatial market integration contributes to the knowledge about market efficiency and provides information to policymakers, as the spatial integration of markets contributes to competitiveness and economic development. Although the integration of agri-food markets is widely discussed...

In the United States, over 70% of milk production is priced under Federal Milk Marketing Orders (FMMOs). A primary purpose of FMMOs is to facilitate orderly allocation of milk as a limited, perishable resource among alternative uses. Fundamental to FMMOs are the regulatory prices applicable to...

The paper presents the average results for the period 2018-2020 of 54 case studies conducted in dairy farms located in different geographical regions of Romania, different landforms and of different sizes. In terms of farm size, it is between 5.0 - 568.3 dairy cows (6,002.3 - 682,261.4 SO), of...

The paper presents the analysis of synthetic economic indicators from 2018-2020 for a number of 30 dairy farms in various areas of the country, which were the subject of case studies. The purpose of analyzing the indicators is to know the essence of the elements that contributed to obtaining...

The paper highlights coordinates and aspects of the sheep breeding sector, which can lead to the creation of the framework of efficiency or inefficiency of production activities. The sheep sector is very diverse in terms of farm size, breeds and scale of production. Low average incomes, which...

We examine the effect of enforcing minimum quality standards (MQSs) on consumer health. In the late 1800s, the urban milk supply was regularly skimmed and diluted with water, but consumers could not easily determine its quality because dyes, caramel, and salt were added. To protect consumers,...

Analyses of spatial market integration contributes to the knowledge about market efficiency and provides information to policymakers, as the spatial integration of markets contributes to competitiveness and economic development. Although the integration of agri-food markets is widely discussed...

Milk tea is a well-known beverage that has been popular since 2011. The study investigates the factors that affect the consumer’s loyalty wherein consumer satisfaction and service quality are involved. Including the designs, tastes of milk tea, right measurement of ingredients, quality...

It’s 2021 and powdered human milk is all the rage. Not powdered coffee, powdered soup or powdered cow’s milk, but powdered human milk. Powdered human milk sounds like an infant food tech revolution, but actually, it is at least over a century old. The global comeback of powdered human milk...

Free walk housing systems aim to address major animal health issues for dairy cows and support higher animal welfare. The purpose of this study is to estimate consumer acceptance of different housing systems and willingness to pay (WTP) for milk from tie-stall, cubicle, compost-bedded, and...

The paper presents the average results for the period 2018-2020 of 54 case studies conducted in dairy farms located in different geographical regions of Romania, different landforms and of different sizes. In terms of farm size, it is between 5.0 - 568.3 dairy cows (6,002.3 - 682,261.4 SO), of...

The paper presents the analysis of synthetic economic indicators from 2018-2020 for a number of 30 dairy farms in various areas of the country, which were the subject of case studies. The purpose of analyzing the indicators is to know the essence of the elements that contributed to obtaining...

Calcium deficiency in high yielding bovines during calving causes “milk fever” which leads to economic losses of around ₹ 1,000 crores (US $ 137 million) per annum in Haryana, India. With increasing milk production, the risk of milk fever is continuously rising. In the context, we aim to...

A total of 100 newly collected dairy cattle (after parturition) of which 20 local and 80 crossbred varieties of mini dairy farms from urban and semi-urban areas of Rajshahi district were selected for the study. They were divided into four groups depending on different feeding practices viz.,...

Breastfeeding in public has become more accepted, but milk expression—defined as removing milk from the breasts manually or using a breast pump—continues to be seen as a distasteful bodily function analogous to urination or sex, which should be confined to the private sphere. Few states...

The paper performs an analysis of the Romanian sector of milk, identifying the status at global level, under various aspects, as part of the worldwide production of milk, with reference to the place our country in the world ranking of cow milk, milk productions, cow farm sizes, milk prices in...

This paper proposes the analysis of forms of ownership (total, private sector, individual farms), for the eight development regions for sheep and goat milk. This paper is based on the analysis of statistical data from a quantitative and qualitative point of view, highlighting the contribution of...