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Year of publication
Subject
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Organic farming 1,746 Ökologischer Landbau 1,670 Landwirtschaft 361 Agriculture 324 Deutschland 306 Germany 295 Nachhaltige Entwicklung 287 Sustainable development 286 organic farming 240 Bio-Lebensmittel 225 Organic food 225 Agrarpolitik 203 Agricultural policy 171 Biologischer Landbau 171 EU-Staaten 162 EU countries 161 Welt 156 World 156 Nachhaltigkeit 139 Ernährungssicherung 125 Food security 120 USA 92 Consumer behaviour 91 Konsumentenverhalten 91 United States 90 Biologische Landwirtschaft 89 EU-Agrarpolitik 88 Theorie 88 Theory 88 Common agricultural policy 87 Kleinbauern 83 Smallholders 83 Agrarproduktion 74 India 74 Sustainability 71 Indien 68 Agricultural production 67 Agrarboden 65 Agricultural soil 65 Ländliche Entwicklung 65
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Online availability
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Free 486 Undetermined 248
Type of publication
All
Book / Working Paper 1,048 Article 978 Journal 31 Other 3
Type of publication (narrower categories)
All
Article in journal 577 Aufsatz in Zeitschrift 577 Graue Literatur 421 Non-commercial literature 421 Aufsatz im Buch 236 Book section 236 Collection of articles of several authors 167 Sammelwerk 167 Working Paper 143 Arbeitspapier 135 Hochschulschrift 120 Thesis 90 Konferenzschrift 89 Conference proceedings 59 Aufsatzsammlung 58 Amtsdruckschrift 56 Government document 56 Conference paper 28 Konferenzbeitrag 28 Statistik 26 Statistics 24 Case study 23 Fallstudie 23 Bibliografie enthalten 19 Bibliography included 19 Collection of articles written by one author 11 Sammlung 11 Advisory report 8 Forschungsbericht 8 Gutachten 8 Market information 8 Marktinformation 8 Dissertation u.a. Prüfungsschriften 7 Mehrbändiges Werk 6 Multi-volume publication 6 Conference Paper 5 Handbook 5 Handbuch 5 Amtliche Publikation 3 Bericht 3
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Language
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English 1,144 German 499 Undetermined 283 Polish 41 French 36 Italian 24 Spanish 16 Portuguese 9 Russian 8 Danish 7 Serbian 7 Hungarian 3 Swedish 3 Ukrainian 3 Dutch 2 Romanian 2 Bengali 1 Czech 1 Croatian 1 Slovak 1 Turkish 1
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Author
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Dabbert, Stephan 25 Nieberg, Hiltrud 22 Rahmann, Gerold 19 Park, Timothy A. 15 Lakner, Sebastian 14 Lohr, Luanne 14 Stolze, Matthias 13 Zanoli, Raffaele 13 Latacz-Lohmann, Uwe 12 Offermann, Frank 12 Hamm, Ulrich 11 Zander, Katrin 11 Häring, Anna Maria 10 Kuhnert, Heike 10 Sanders, Jürn 10 Abdulai, Awudu 9 Latruffe, Laure 9 Lippert, Christian 9 Holm Ingemann, Jan 8 Kleemann, Linda 8 Konstantinidis, Charalampos 8 Lampkin, Nicolas 8 Nauges, Céline 8 Schmid, Erwin 8 Dimitri, Carolyn 7 Freyer, Bernhard 7 GUO, Huanxiu 7 Kurukulasuriya, Pradeep 7 Sauer, Johannes 7 Schäfer, Martina 7 Sinabell, Franz 7 Tiedemann, Torben 7 Willer, Helga 7 Bachev, Hrabrin 6 Kirner, Leopold 6 Lifran, Robert 6 Michelsen, Johannes 6 Mußhoff, Oliver 6 Parvathi, Priyanka 6 Schneeberger, Walter 6
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Institution
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European Association of Agricultural Economists - EAAE 31 OECD 15 Agricultural and Applied Economics Association - AAEA 12 International Federation of Organic Agriculture Movements 10 Johann Heinrich von Thünen-Institut 9 Département Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), Institut National de la Recherche Agronomique (INRA) 8 Bundesforschungsanstalt für Landwirtschaft 7 Evangelische Akademie Loccum 7 Kassel University Press GmbH 7 Dr. Hans-Joachim Köster <Firma> 6 Forschungsinstitut für Biologischen Landbau 6 International Association of Agricultural Economists - IAAE 6 Springer Fachmedien Wiesbaden 6 Universität Hohenheim / Institut für Landwirtschaftliche Betriebslehre 5 Volkswirtschaftliche Fakultät, Ludwig-Maximilians-Universität München 5 World Bank 5 Zentrale Markt- und Preisberichtstelle für Erzeugnisse der Land-, Forst- und Ernährungswirtschaft <Bonn> 5 eSocialSciences 5 Economics Department, University of Massachusetts-Boston 4 Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues - GEWISOLA 4 HAL 4 International Society of Organic Agriculture Research 4 Stiftung Ökologischer Landbau 4 Weltbank 4 Agricultural Economics Society - AES 3 Bund Ökologische Lebensmittelwirtschaft 3 Center for International Food and Agricultural Policy 3 Centre d'Études et de Recherches sur le Développement International (CERDI), École d'Économie 3 Deutsche Landwirtschafts-Gesellschaft 3 Deutschland / Senat der Bundesforschungsanstalten 3 Deutschland <Bundesrepublik> / Bundesminister für Ernährung, Landwirtschaft und Forsten 3 Eric Cuvillier <Firma> 3 Georg-August-Universität Göttingen 3 Indian Ecological Society 3 International Conference on Ecological Agriculture: Towards Sustainable Development <1997, Chandigarh> 3 Metropolis-Verlag für Ökonomie Gesellschaft und Politik GmbH 3 Stiftung Ökologie & Landbau 3 Agrarbündnis 2 Deutschland / Bundesministerium für Ernährung, Landwirtschaft und Forsten 2 Deutschland / Umweltbundesamt 2
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Published in...
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Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics 45 American journal of agricultural economics 25 Food policy : economics planning and politics of food and agriculture 25 Berichte über Landwirtschaft : Zeitschrift für Agrarpolitik und Landwirtschaft 20 Agriculture and Human Values 16 International Journal of Agricultural Resources, Governance and Ecology 16 Landbauforschung Völkenrode / Sonderheft 13 Agrarwirtschaft : Zeitschrift für Betriebswirtschaft, Marktforschung und Agrarpolitik 12 Agricultural economics : the journal of the International Association of Agricultural Economists 12 Organic farming in Europe : economics and policy 12 European review of agricultural economics : ERAE 11 Journal of agricultural economics 11 Arbejdspapirer fra Institut for Økonomi, Politik og Forvaltning / Aalborg Universitet 10 Landbauforschung / Sonderheft 10 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 9 German journal of agricultural economics : GJAE 9 Problems of World Agriculture / Problemy Rolnictwa Światowego 9 Sustainability 9 World development : the multi-disciplinary international journal devoted to the study and promotion of world development 9 Ökologischer Landbau: Entwicklung, Wirtschaftlichkeit, Marktchancen und Umweltrelevanz : FAL-Tagung am 26. und 27. September 1996; schriftliche Fassung der Beiträge 9 Schriftenreihe des Bundesministeriums für Ernährung, Landwirtschaft und Forsten / A 8 Working Papers / Département Sciences Sociales, Agriculture et Alimentation, Espace et Environnement (SAE2), Institut National de la Recherche Agronomique (INRA) 8 Advances in environmental engineering and green technologies (AEEGT) book series 7 Agricultural and Food Economics : AFE 7 German Journal of Agricultural Economics 7 Journal of agricultural and resource economics : JARE ; the journal of the Western Agricultural Economics Association 7 Journal of international food & agribusiness marketing : JIFAM 7 Loccumer Protokolle 7 Praxis trifft Forschung : neues aus der ökologischen Tierhaltung 2009 ; ausgewählte Beiträge der Internationalen Tagungen zur ökologischen Schaf/Ziegen-, Schweine-, Milchkuh- und Geflügelhaltung 2008/2009 ; gemeinsame Veranstaltungen von Bioland e. V. und dem Institut für Ökologischen Landbau des Johann Heinrich von Thünen-Instituts ; [13. Internationale Geflügeltagung, Bio-Geflügel: Tiergesundheit und Lebensmittelsicherheit, 3. - 5. Februar 2009 in Fulda, Deutschland ; 5. Internationale Milchviehtagung, Qualitätsmärkte entwickeln!, 25. - 26. Februar 2009 in Herrsching, Deutschland ; 3. Internationale Schaf- und Ziegentagung, Mit Bioland die Zukunft sichern, 18. - 20. November 2008 in Trenthorst, Deutschland] 7 Zagadnienia ekonomiki rolnej : organ Komitetu Ekonomii Rolnictwa i Rozwoju Obszarów Wiejskich PAN, Instytutu Ekonomiki Rolnictwa i Gospodarki Żywnościowej i Sekcji Ekonomiki Rolnictwa PTE 7 2008 International Congress, August 26-29, 2008, Ghent, Belgium 6 Agricultural and resource economics review : ARER 6 Alternative Konzepte : Schriftenreihe der Stiftung Ökologie und Landbau 6 Farming & rural systems economics 6 Journal of agricultural and applied economics 6 Policy research working paper : WPS 6 Ressortforschung für den ökologischen Landbau 6 Thünen-Report 6 Working papers in economics 6 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 5
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Source
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ECONIS (ZBW) 1,718 RePEc 272 USB Cologne (EcoSocSci) 42 EconStor 15 BASE 8 ArchiDok 3 USB Cologne (business full texts) 1 Other ZBW resources 1
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Showing 1 - 50 of 2,060
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Understanding consumer attitudes to and valuation of organic food in Sub-Saharan Africa : a double-bound contingent method applied in Dakar, Senegal
Seck, Abdoulaye; Thiam, Djiby Racine - In: African journal of agricultural and resource economics … 17 (2022) 1, pp. 31-47
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Consumer behavior on the organic fruit and vegetable market : the evidence from Poland
Pawlak, Joanna; Wróblewska, Wioletta - In: Journal of marketing and consumer behaviour in emerging … (2022) 2/15, pp. 24-36
Consumer opinion and behavior research plays an important role in the development of the market of specific products. Currently, research in the field of consumer behavior towards organic food, which is gaining popularity on the Polish market whose production is in line with the concept of...
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Sustainability assessment of organic farming practices : a comparison of key tools
Lone, Aashiq Hussain; Rashid, Irfana - In: Colombo business journal : international journal of … 13 (2022) 1, pp. 170-192
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A choice model-based analysis of diversification in organic and conventional farms
Bonfiglio, Andrea; Abitabile, Carla; Henke, Roberto - In: Bio-based and applied economics 11 (2022) 2, pp. 131-146
Diversification is a polymorphic strategy to increase agricultural income and reduce the risks deriving from the surrounding environment. This strategy can also be successfully adopted in the context of organic farming. However, there is a lack of confirmation in this regard given the scarcity...
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Meeting the European green deal objective of expanding organic farming
Kowalska, Aleksandra; Bieniek, Milena - In: Equilibrium : quarterly journal of economics and … 17 (2022) 3, pp. 607-633
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European Green Deal : indication of directions for the transformation of agricultural land use in Poland into organic farming
Jętkowska, Jolanta - In: International journal of social sciences : IJoSS 11 (2022) 1, pp. 1-12
Persistent link: https://ebtypo.dmz1.zbw/10013204190
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Pesticide handling and human health : conventional and organic cotton farming in Benin
Aïhounton, Ghislain B. D.; Henningsen, Arne; … - 2021
Synthetic pesticides can be detrimental to the health of humans, particularly when handled inappropriately, which is often the case in developing countries. We investigate to what extent using personal protective equipment (PPE) during pesticide application can mitigate the detrimental health...
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Transformation towards a more sustainable agricultural system in Indonesia : empirical essays on the role of information and endorsement
Luck, Nathalie - 2021
In many cases, transitioning towards sustainable agricultural production requires farmers to change their practices. These changes can include the adoption of sustainable agricultural practices, water-saving, or the disadoption of excessive chemical input use or land burning. Policy makers...
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Economic model of regenerative agriculture and factors of agri-food system change
Trifan, Daniela; Toaders, George; Enea, Cătălin-Ioan; … - In: Agrarian economy and rural development : realities and …, (pp. 99-104). 2021
The basis of regenerative agriculture is represented by its main element, namely the soil. Ensuring good soil health will lead to many beneficial effects on agricultural ecosystems. Among the main beneficial effects of soil health we can list the management of groundwater resources and...
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Can training enhance adoption, knowledge and perception of organic farming practices? : evidence from a randomized experiment in Indonesia
Grimm, Michael; Luck, Nathalie - 2020
In many parts of the world, several decades of intensively applying Green Revolution technologies came at environmental costs, i.e. degraded water and soil quality as well as a loss of biodiversity. This has led to an increased interest in alternative farming systems such as organic farming,...
Persistent link: https://ebtypo.dmz1.zbw/10012242319
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Governance of organic cocoa production : an analysis of EU regulation through the framework of multilevel governance
Obeng, Godfred Adduow - In: Development policy review 40 (2022) 6, pp. 1-14
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Effects of sustainable agricultural practices on farm income and food security in northern Ghana
Setsoafia, Edinam Dope; Ma, Wanglin; Renwick, Alan - In: Agricultural and Food Economics : AFE 10 (2022), pp. 1-15
The adoption of sustainable agricultural practices (SAPs) has been recommended by many experts and international institutions to address food security and climate change problems. Global support for the Sustainable Development Goals has focused attention on efforts to up-scale the adoption of...
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Ist ökologischer oder konventioneller Landbau besser für die Biodiversität?
Maurer, Rainer - In: Wirtschaftsdienst : Zeitschrift für Wirtschaftspolitik 102 (2022) 4, pp. 303-309
Ökologischer und konventioneller Landbau wirken sich unterschiedlich auf die Biodiversität aus. Zwei gegenläufige Effekte sind dabei zu berücksichtigen: Die höhere Biodiversität auf den Flächen des ökologischen Landbaus und der geringere Flächenverbrauch des konventionellen Landbaus....
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Policy support for organic farming in the European Union 2010-2020
Lampkin, Nicolas; Sanders, Jürn - 2022
Since 1994, and in some individual cases earlier, the European Union (EU) and its Member States have provided financial support to organic farming and food businesses, primarily through the agri-environmental and other rural development measures of the 2nd Pillar of the Common Agricultural...
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Forever niche : why do organic vegetable varieties not diffuse?
Rohe, Sebastian; Oltmer, Marie; Wolter, Hendrik; … - 2022
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Consumer attitude towards the use of blockchain technology : study on the implementation of the "Green Deal" strategy for organic foods
Georgescu, Bogdan; Onete, Cristian Bogdan; Plesea, Doru … - In: Amfiteatru economic : an economic and business research … 24 (2022) 60, pp. 379-394
The European Union aims for Member States to achieve climate neutrality by 2050. To this end, the European Commission has launched a set of policy initiatives in The European Green Deal. One of the components is the Farm to Fork strategy, through which the European Union aims to increase, among...
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Economic Situation of Organic Farms in Poland on the Background of the European Union
Sadowski, Arkadiusz; Wojcieszak-Zbierska, Monika; … - 2022
Organic agriculture is a relatively new production system, which is growing in importance worldwide. As in all enterprises, economic results are important for organic farms. This article aims to determine the economic situation of organic farms against the background of conventional entities on...
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The Green Deal : Towards Organic Farming or Greening of Agriculture?
Ziętara, Wojciech; Mirkowska, Zofia - 2022
The purpose of the research is to evaluate the socio-economic consequences of increasing the area of agricultural land under organic farming in Poland. Increasing the share of organic farms in agricultural land could lead to a reduced agricultural production, which would pose a threat to food...
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Long-Term Conservation Agriculture for Cassava and Maize Cultivation in an Acrisol from Southwestern Brazilian Amazon : Impact on Soil Organic Matter Composition and Concentration
de Aquino, Itauane Oliveira; Dick, Deborah Pinheiro; … - 2022
In the Brazilian Southwestern Amazon, food security agriculture predominates in smallholder farms where cassava cultivation is conducted under conventional tillage (CT). This study investigated the impact of conservation agriculture on soil C content and organic matter (SOM) composition in an...
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State and prospects of organic production development in Ukraine : looking to the future
Prokopenko, Kateryna; Udova, Liudmyla - In: Economy and forecasting : scientific journal (2022) 1, pp. 138-154
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The economic, environmental and social performance of European certified food
Bellassen, Valentin; Drut, Marion; Hilal, Mohamed; … - In: Ecological economics : the transdisciplinary journal of … 191 (2022), pp. 1-11
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Pesticide handling and human health: Conventional and organic cotton farming in Benin
Aïhounton, Ghislain B. D.; Henningsen, Arne; … - 2021
Synthetic pesticides can be detrimental to the health of humans, particularly when handled inappropriately, which is often the case in developing countries. We investigate to what extent using personal protective equipment (PPE) during pesticide application can mitigate the detrimental health...
Persistent link: https://ebtypo.dmz1.zbw/10012586258
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Economic model of regenerative agriculture and factors of agri-food system change
Trifan, Daniela; Toaders, George; Enea, Cătălin-Ioan; … - 2021
The basis of regenerative agriculture is represented by its main element, namely the soil. Ensuring good soil health will lead to many beneficial effects on agricultural ecosystems. Among the main beneficial effects of soil health we can list the management of groundwater resources and...
Persistent link: https://ebtypo.dmz1.zbw/10013346280
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Ökologischer Landbau in Deutschland
Deutschland / Bundesministerium für Ernährung und … - 2021
Diese Informationsschrift gibt eine einführende Übersicht über den ökologischen Landbau in Deutschland. Die gesetzlichen Regelungen, die mit dem Öko-Landbau befassten Verbände sowie die Entwicklung und Förderung der ökologisch wirtschaftenden Betriebe werden vorgestellt.
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Estimating organic farms' marketability from limited data : evidence from Poland
Bańkowska, Katarzyna; Jasiński, Jakub - In: European research studies 24 (2021) 1, pp. 676-682
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Role of farmers' organizations in agricultural transformation in Africa : overview of continental, regional, and selected national level organizations
Kampmann, Willi; Kirui, Oliver K. - 2021
This study analyzes the critical role played by farmers' organizations (FOs) in transforming agriculture in Africa. Specifically, it provides an overview of the state of continental and regional FOs in Africa. It also uses three-country (Senegal, Uganda and Zambia) case studies to discuss the...
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Consumer perception of sustainable practices in dairy production
Naspetti, Simona; Mandolesi, Serena; Buysse, Jeroen; … - In: Agricultural and Food Economics : AFE 9 (2021), pp. 1-26
Home-grown protein crops as an alternative to soya in dairy cattle meals, as well as other sustainable ethical-based practices, have been proposed to increase the sustainability of dairy production. Data on consumer acceptance of the three novel sustainable production strategies of...
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Commoning of territorial heritage and tools of participated sustainability for the production and enhancement of agro-environmental public goods
Safonte, G. Fabiola; Bellia, Claudio; Columba, Pietro - In: Agricultural and Food Economics : AFE 9 (2021), pp. 1-20
The purpose of this paper is to analyze how the commoning heritage processes find application for the production of agro-environmental public goods in contexts of high socio-economic marginality and environmental vulnerability, characterized by abandonment and from the consumption of...
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Soil Organic Carbon MRV Sourcebook for Agricultural Landscapes
World Bank Group - 2021
Despite the significant potential of soil to sequester organic carbon, there are challenges to implementing carbon sequestration projects. For example, changes in soil carbon can be relatively small in magnitude per unit area and slow to be fully achieved, while its measurement and monitoring...
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Countries' commitments to soil organic carbon in Nationally Determined Contributions
Wiese, Liesl; Wollenberg, Eva; Alcántara-Shivapatham, … - In: Climate policy 21 (2021) 8, pp. 1005-1019
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Adapting to high temperatures : evidence on the impacts of sustainable agricultural practices in Uganda
Ignaciuk, Adriana M.; Maggio, Giuseppe; Mastrorillo, Marina - 2021
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Empirical analysis of exports of organic agricultural food producs of Ukraine
Tkalenko, Svitlana; Melnyk, Tetyana; Kudyrko, Ludmyla - In: Baltic Journal of Economic Studies 7 (2021) 3, pp. 177-185
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Virtual organizations : a case study of the Polish agricultural sector
Pizło, Wojciech; Parzonko, Andrzej; … - In: European research studies 24 (2021) 3B, pp. 361-371
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Cost of crop protection measures : study Panel for the Future of Science and Technology
Europäisches Parlament / Generaldirektion Wissenschaft … - 2021
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The future of crop protection in Europe : study Panel for the Future of Science and Technology
Europäisches Parlament / Generaldirektion Wissenschaft … - 2021
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Comparative economics of conventional, organic, and alternative agricultural production systems
Durham, Timothy C.; Mizik, Tamás - In: Economies : open access journal 9 (2021) 2, pp. 1-22
Agricultural production systems are a composite of philosophy, adoptability, and careful analysis of risks and rewards. The two dominant typologies include conventional and organics, while biotechnology (GM) and Integrated Pest Management (IPM) represent situational modifiers. We conducted a...
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Price transmission for organic and conventional milk products in Sweden
Lindström, Hanna - 2021
Although much empirical work addresses the efficiency of food supply chains by studying price transmission, studies on quality-differentiated food are scarce, and particularly for organic food vis-á-vis conventional food. This study adds to this scarce literature by analysing wholesale to...
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Sustainable Agriculture through Organic Farming in India
Seenirajam, Gowri - 2021
The point of the paper is to assess the relationship of natural cultivating to fortify the sustainability of natural horticulture. Natural horticulture shows bountiful advantages, as it reduces a significant number of the ecological effects of regular agribusiness, it can increase efficiency in...
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Agroecological and Conventional Agricultural Systems : Comparative Analysis of Coffee Farms in Brazil for Sustainable Development
Pronti, Andrea; Coccia, Mario - 2021
A main problem in emerging countries is the reduction of poverty in rural areas with sustainable agricultural systems. This study analyses differences between agroecology (a pattern of sustainable economic development with ecological processes directed to reduce production costs and support...
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Small Organic Farming : The Case of Pepper (Piper Nigrum L.) Value Chain in São Tomé and Príncipe
Fonseca, Cristino Mandinga Bonfim; Coelho, José Castro; … - 2021
Organic agriculture, in addition to supporting environmental sustainability, has been a meaningful way to protect and develop small farming in developing regions. The changes that have occurred within the value chain, such as increases in global standards and the effect of globalization, have...
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New Challenges for Romanian Agriculture – Organic Farming
Voicilas, Dan Marius - 2021
The paper presents the evolution of the organic farming in Romania, the general background, the legislation bearing on it, the institutions created to coordinate this activity, the rules that should be observed for a product to be labelled as organic, opportunities for Romanian farmers, the new...
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Strategies for feeding the world more sustainably with organic agriculture
Antohe, Radu Gheorghe; Suvorov, Nicolae - In: Agrarian economy and rural development : realities and …, (pp. 296-302). 2021
Global hunger and insufficient nutrient intake are worldwide debated issues. The present paper aims to identify the main problems in the agri-food sector and to find solutions for achieving sustainable food systems. Organic farming is proposed as a promising approach. A better understanding of...
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Upgrading the notion of sustainable foods in the European Union : concept and challenges
Popova, Olga - In: Economy and forecasting : scientific journal (2021) 3, pp. 71-87
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Agroecology as an ontology to guide agricultural and food systems : Vortrag anlässlich der 61. Jahrestagung der GEWISOLA
Domptail, Stéphanie Eileen; Hirsch, Jennifer; Ume, … - 2021
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Nachhaltigkeit durch Governance : die Rolle von Regulierung, Selbstregulierung und Collaborative Governance in der deutschen Landwirtschaft
Höfert, Annegret - 2021
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What are the overall implications of rising demand for organic fruits and vegetables? : evidence from theory and simulations
McFadden, Brandon R.; Bovay, John; Mullally, Conner - In: Q open : a journal of agricultural, climate, … 1 (2021) 1, pp. 1-24
US consumers currently eat less fruits and vegetables (FV) than recommended by dietary guidelines. Inadequate FV consumption exists alongside rapid growth in demand for organic FV. Since the viable production area of FV is finite, organic and conventional FV are linked in production while...
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Public policies versus market factors : what drives ethanol expansion in Brazil?
Sant'Anna, Ana Claudia; Xia, Tian; Bergtold, Jason S. - In: Q open : a journal of agricultural, climate, … 2 (2022) 1, pp. 1-29
Concerns about energy security, rural development, and the environment have driven biofuel expansion. Different policy and market drivers, such as designated areas for biofuel feedstock production and blend mandates, have played an important role in biofuel expansion in different countries....
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Promoting organic food production through flagship regions
Mennig, Philipp; Sauer, Johannes - In: Q open : a journal of agricultural, climate, … 2 (2022) 1, pp. 1-31
Mitigating the environmental impact of agriculture is a major issue in negotiations on the future of the European Union's Common Agricultural Policy. Organic farming is commonly put forward in these discussions as a promising way to reduce the negative environmental impact of agriculture....
Persistent link: https://ebtypo.dmz1.zbw/10013328271
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Zukunft Landwirtschaft : eine gesamtgesellschaftliche Aufgabe : Empfehlungen der Zukunftskommission Landwirtschaft
Zukunftskommission Landwirtschaft - 2021 - Stand August 2021
Persistent link: https://ebtypo.dmz1.zbw/10013329786
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Price transmission for organic and conventional milk products in Sweden
Lindström, Hanna - 2021
Persistent link: https://ebtypo.dmz1.zbw/10013185347
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