This paper examines agriculture growth performance in 20 countries in West and Central Africa over 2001–23. Most countries in the region continued to depend on land expansion to raise agricultural output. However, two countries in West Africa, Ghana and Senegal, stand apart. Over these two...

This study investigates the impact of green agriculture product brand image and blockchain-based food traceability systems on enhancing product trust and its subsequent effects on online agriculture product purchase intention. As consumer demand for transparency and sustainability rises,...

I empirically measure the effectiveness of high-yielding variety (HYV) seeds and irrigation in adapting to climate-related agricultural productivity shocks using data on agriculture production from 1966 to 2011. I find that the usage of these additional inputs in production reduces the impact of...

In this paper, we provide evidence on the impact of global seasonal temperature shocks on global food commodity prices. Utilizing monthly data from 1961 to 2023, we find an economically and statistically highly significant, longer-lasting positive impact of summer temperature shocks on global...

The most of Sub-Saharan African (SSA) countries have been affected by climate change and food insecurity problems due to the reduction of production and productivity of cereal crops in the continent. The purpose of this research was to examine the short-run and long-run effects of climate change...

In early 2025, the European Union launched a new phase of dialogue on the future of agricultural and food policies, aiming to move beyond the sustainability-centred narratives of the Green Deal and Farm to Fork strategy. The initiative, grounded in the "Strategic Dialogue on the Future of EU...

The objective of providing European Climate Law-aligned pathways and the Key Performance Indicators (KPIs) underpinning them is to offer a reference that companies can draw on to prepare their transition plans. By addressing an intermediate level between companies and the EU's economy-wide...

This report evaluates expenditure composition and examines budget allocation and execution in public agricultural spending within available data information, with a dedicated focus on climate change adaptation and mitigation. By assessing how closely resource allocations align with government...

Quinoa production in Bolivia's southern Altiplano region takes place under some of the most severe agroecological conditions in the Andes. These include extreme altitude, scarce and variable rainfall, frequent frost, strong winds, and, more recently, widespread soil degradation. Organic soil...

This study analyzes the sustainable production cost, integrating the recovery of agricultural heritage (COSPH), for quinoa cultivation in the Bolivian High Plateau (Altiplano), seeking to answer: How much does it cost to make quinoa production sustainable over time in Bolivia? And, How does this...

This study investigates the relationship between agricultural commercialization and food security among smallholder farmers in Kenya, integrating the Market Structure, Conduct, and Performance (SCP) paradigm with peasant economic theory. Using mixed methods (household survey, participant...