We trace the impact of a partial liquor ban - from launch to reversal - on alcohol consumption and women's experience with intimate partner violence (IPV) in Kerala, India. Decomposing the policyinduced and reversal effects by employing difference-in-differences and event-study approaches, we...

This paper examines whether Bihar's 2016 alcohol prohibition generated spillover effects on household adoption of Liquefied Petroleum Gas (LPG) as a primary cooking fuel. Although clean cooking lies outside the policy's intended scope, prohibition may affect fuel choice by altering household...

This study uses a basket-based choice experiment with 2,010 U.S. adults to analyze alcohol and cannabis preferences in social settings following cannabis legalization. Through descriptive statistics and multivariate logistic modeling, we highlight the heterogeneous preferences consumers have for...

We estimate the long-term mental health impact of an alcohol policy experiment on individuals exposed to the policy in utero. The policy lasted for 8.5 months and significantly expanded access to alcohol, especially for those under age 21. Armed with administrative data on healthcare visits,...

This study examines the impact of increasing the Minimum Legal Drinking Age (from 16 to 18 years old) on the academic performance, substance use, and peer behaviours of teenagers. Using a difference-in-discontinuities design, we exploit regional MLDA reforms in Spain and PISA data to identify...

This paper contributes to the understanding of alcohol consumption in adulthood by investigating the impact of a specific life event: the transition to an empty nest, when adult children move out of the parental home. Our findings show a significant increase in alcohol consumption in an empty...

This publication summarises the key findings from the 8th round of the European School Survey Project on Alcohol and Other Drugs (ESPAD), which was conducted among 113 882 students aged 15 to 16, across 37 European countries in 2024. This edition marks 30 years of monitoring adolescent risky...

This publication summarises the key findings from the 8th round of the European School Survey Project on Alcohol and Other Drugs (ESPAD), which was conducted among 113 882 students aged 15 to 16, across 37 European countries in 2024. This edition marks 30 years of monitoring adolescent risky...

Restricting purchases or establishing a minimum (floor) price for low-cost, high-strength alcoholic beverages is an increasingly popular policy used to address problem drinking and alcohol-related harm. We study the consumption and short-term health-at-birth impacts of the 2006 Alice Springs...

This paper investigates the relationship between alcohol consumption and women's empowerment. Drawing on two rounds of nationally representative NFHS data from India and employing a difference-in-differences strategy, we show that a sharp decline in alcohol availability due to an alcohol...

This publication summarises the key findings from the 8th round of the European School Survey Project on Alcohol and Other Drugs (ESPAD), which was conducted among 113 882 students aged 15- to 16-years-old, across 37 European countries in 2024. This edition marks 30 years of monitoring...

This report aims to provide an overview about the 32 case studies of seven ZeroPollution4Water Cluster projects. These seven projects have received funding under Horizon Europe Research and Innovation programme in 2022 and aim at preventing groundwater pollution and securing drinking water...

ERM-AE201 is an ethanol based material certified for the deuterium-to-hydrogen (D/H) amount-of-substance ratios, the relative deuterium-to-hydrogen ratio (R), the δ13C value as well as the alcoholic strength mass fraction. The material was produced within the scope of ISO 17034:2016...

Using high-quality Finnish register data and a regression discontinuity approach, we study the health effects of reaching the legal drinking ages of 18 and 20. Our results show that at age 18, when beer, wine, and car driving become legal, mortality and hospitalizations increase discontinuously,...

Using high-quality Finnish register data and a regression discontinuity approach, we study the health effects of reaching the legal drinking ages of 18 and 20. Our results show that at age 18, when beer, wine, and car driving become legal, mortality and hospitalizations increase discontinuously,...

This study examines the impact of increasing the Minimum Legal Drinking Age (from 16 to 18 years old) on the academic performance, substance use, and peer behaviours of teenagers. Using a difference-in-discontinuities design, we exploit regional MLDA reforms in Spain and PISA data to identify...

Until a few years ago, moderate alcohol consumption was thought to have (mild) beneficial effects on health. However, some recent studies have suggested that "there is no safe level" of alcohol intake. Consequently, public health institutions have responded by advising against any level of...

China was one of the world's most important areas of growth in wine demand in the 2010s, accounting for 7% of the world's wine consumption and 8% of its value of wine imports by 2017. But China's per capita wine consumption peaked in the mid-2010s, and its wine imports have more than halved...

This study examines the relationship between cannabis and wine consumption, investigating whether these substances function as substitutes or complements. Using data from an online survey of 523 German wine consumers, including 215 cannabis users, we analyze consumption across four wine...

This paper evaluates the impact of Minimum Unit Pricing (MUP) on alcohol consumption in the UK using a difference-in-differences (DiD) framework, leveraging rich individual-level survey data. We estimate Average Treatment Effects on the Treated (ATET) using both standard and staggered DiD...

Purpose: The purpose of the study is to determine the influence of brand image on brand relationships (brand satisfaction, brand trust and brand attachment), and the impact of these relationships on the current and future consumption of millennial consumers' no and low alcohol (NoLo) beer...

This paper investigates the impact of corporate expansion in the alcohol retail industry on small-scale retailers. Our empirical approach exploits the timing of corporate entries across U.S. states that do not have a state monopoly to examine entry effects based on proximity to incumbent...

Hedonic models that seek to explain the observable variation in wine and beer prices have so far included alcohol by volume (ABV) only as a control variable without paying much attention to the magnitude of the coefficient and without questioning the implicit assumption that the impact of ABV on...

This paper examines the connection between risky behaviors and various so-cioeconomic factors, including skills, preferences, aspirations, expectations, and exposure to shocks. Using a representative sample of Chilean youths aged 15 to 19 years old, our analysis identifies self-esteem, risk...