This paper examines whether Bihar's 2016 alcohol prohibition generated spillover effects on household adoption of Liquefied Petroleum Gas (LPG) as a primary cooking fuel. Although clean cooking lies outside the policy's intended scope, prohibition may affect fuel choice by altering household...

We trace the impact of a partial liquor ban - from launch to reversal - on alcohol consumption and women's experience with intimate partner violence (IPV) in Kerala, India. Decomposing the policyinduced and reversal effects by employing difference-in-differences and event-study approaches, we...

Restricting purchases or establishing a minimum (floor) price for low-cost, high-strength alcoholic beverages is an increasingly popular policy used to address problem drinking and alcohol-related harm. We study the consumption and short-term health-at-birth impacts of the 2006 Alice Springs...

This study examines the impact of increasing the Minimum Legal Drinking Age (from 16 to 18 years old) on the academic performance, substance use, and peer behaviours of teenagers. Using a difference-in-discontinuities design, we exploit regional MLDA reforms in Spain and PISA data to identify...

Until a few years ago, moderate alcohol consumption was thought to have (mild) beneficial effects on health. However, some recent studies have suggested that "there is no safe level" of alcohol intake. Consequently, public health institutions have responded by advising against any level of...

Hedonic models that seek to explain the observable variation in wine and beer prices have so far included alcohol by volume (ABV) only as a control variable without paying much attention to the magnitude of the coefficient and without questioning the implicit assumption that the impact of ABV on...

Over the past decades, many European countries have raised the minimum legal drinking age (MLDA) from 16 to 18 years. This study provides novel evidence of the impact of this policy on educational outcomes by exploiting the staggered timing of MLDA changes across Spanish regions. Raising the...

Alcohol exclusion provisions, embedded in the Uniform Accident and Sickness Policy Provision Law (UPPL), allow health insurance providers to punish alcohol consumption by permitting them to deny claims for injuries stemming from alcohol impairment or the use of non-prescribed narcotics. Although...

Alcohol, after tobacco, is the second most important cause of cancers, the second leading cause of death worldwide. WHO, in addition to calling on governments to strengthen implementation of high- impact cost-effective policy options to reduce the harm done by alcohol, calls on alcohol producers...

Introduction -- The hidden epidemic: Understanding alcohol problems in the workplace. -- Cause for Concern: The cost of ignoring alcohol misuse. -- All about alcohol. -- Conduct or capability? Recognising and responding to signs of alcohol problems. -- Developing an alcohol policy: Best practice...

Unexpected mobility disruptions during lockdown during the first wave of COVID-19 became 'tipping points' with the potential to alter pre-pandemic routines sensitive to socialisation. This paper investigates the impact of lockdown exposure on alcohol consumption. We document two findings using...

I use a nationally representative dataset to examine the impact of a statewide alcohol prohibition in Bihar on alcohol consumption by social groups. I use a difference-in-differences approach and employ robust checks to address endogeneity concerns and report causal estimates. The prohibition...

Despite a recent and dramatic re-evaluation of the health consequences of alcohol consumption, very little is known about the effects of in utero exposure to alcohol on long-run outcomes such as later-life mortality. Here, we investigate how state by year variation in alcohol control arising...

This study investigates the impact of product variety on alcohol purchasing patterns in the United States. Although per capita alcohol consumption declined between 1970 and 2000, it has experienced a gradual increase in recent years. By utilizing product-level and household scanner data, I...

Despite a recent and dramatic re-evaluation of the health consequences of alcohol consumption, very little is known about the effects of in utero exposure to alcohol on long-run outcomes such as later-life mortality. Here, we investigate how state by year variation in alcohol control arising...

Another quiet revolution is taking place in the alcoholic beverage markets: a trend toward lower-alcohol and even no-alcohol beverages, especially in the world's higher-income countries. This new trend adds to the long-term consumer trend in affluent countries of substituting quality for...

Unexpected mobility disruptions during lockdown during the first wave of COVID-19 became 'tipping points' with the potential to alter pre-pandemic routines sensitive to socialisation. This paper investigates the impact of lockdown exposure on alcohol consumption. We document two findings using...

This study investigates the effect that social group influences have on the purchase intention of premium alcohol by adapting the theory of planned behaviour. The moderating effect of the need to save face and conform to a social group's expectations on the purchase intention of premium alcohol...

This study examines the impact of repealing Sunday blue laws on alcohol sales and retail competition, focusing on Connecticut's 2012 policy change allowing Sunday beer sales in grocery stores. Using nationwide data from 2004 to 2021, we find a short-term increase in beer sales post-policy...

We study the impact of Federal alcohol Prohibition in 1919 on workers in the alcohol industry and their families using newly linked census records that allow us to follow spouses, sons and daughters. Immediately after Prohibition, men previously working in alcohol-related industries were less...