Adoption of environmental standards and a lack of awareness : evidence from the food and beverage industry in Vietnam
Year of publication: |
2022
|
---|---|
Authors: | Filippini, Massimo ; Srinivasan, Suchita |
Published in: |
Environmental economics and policy studies : the official journal of the Society for Environmental Economics and Policy Studies ; the official journal of the East Asian Association of Environmental and Resource Economics. - Tokyo : Springer, ISSN 1867-383X, ZDB-ID 1481240-X. - Vol. 24.2022, 3, p. 307-340
|
Subject: | Food and beverage industry | Lack of awareness | Small and medium enterprises | Vietnam | Voluntary environmental standards | Viet Nam | Ernährungsindustrie | Food industry | Umweltstandard | Environmental standard | Getränkeindustrie | Beverage industry | Umweltmanagement | Environmental management | KMU | SME | Selbstverpflichtung | Voluntary agreement |
-
Filippini, Massimo, (2020)
-
Stafford, Sarah L., (2016)
-
Protecting the environment during and after resource extraction
Bell, Ruth Greenspan, (2017)
- More ...
-
Investments in worker health and production : Evidence from Vietnam
Filippini, Massimo, (2021)
-
Filippini, Massimo, (2018)
-
Nudging the adoption of fuel-efficient vehicles: Evidence from a stated choice experiment in Nepal
Filippini, Massimo, (2020)
- More ...