Food production
Lawrence M. Salander and Dana N. Alwell, eds.
| Year of publication: |
2011
|
|---|---|
| Other Persons: | Salander, Lawrence M. (contributor) |
| Publisher: |
New York, NY : Nova Science |
| Subject: | Lebensmittelproduktion | Lebensmittelhandel | Sicherheitsmaßnahmen | Landwirtschaft | Aquakultur | Aufsatzsammlung | Food industry and trade. | Food--Safety measures. | Agriculture. | Aquaculture. |
| Description of contents: | Table of Contents [digitool.hbz-nrw.de] |
| Extent: | X, 179 S. : Ill., graph. Darst. 26 cm |
|---|---|
| Series: | |
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Includes bibliographical references and index |
| ISBN: | 978-1-61209-631-5 ; 1-61209-631-X |
| Source: |
Persistent link: https://www.econbiz.de/10009363040