L'alimentation en question : agriculture, nutrition, société
Maximilien Stauber, Serge Rezzi, Bertrand Fincoeur
Year of publication: |
[2022] ; Première édition
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Authors: | Stauber, Maximilien ; Rezzi, Serge ; Fincoeur, Bertrand |
Publisher: |
Lausanne : EPFL Press |
Subject: | Ernährungsverhalten | Eating habit | Kritik | Criticism | Klimawandel | Climate change | Gesundheitsrisiko | Health risk | Unterernährung | Undernutrition | Technischer Fortschritt | Technological change | Sozialer Wandel | Social change |
Description of contents: | Table of Contents [gbv.de] |
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