Modelling Economic Effects of Reducing Non-Tariff Measures in the Food Processing Sector of Malaysia Using Computable General Equilibrium
Year of publication: |
2019
|
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Authors: | Siew Hoon, Vickie Yew ; Al-Amin, Abul Quasem ; Devadason, Evelyn Shyamala |
Publisher: |
[S.l.] : SSRN |
Subject: | Ernährungsindustrie | Food industry | Malaysia | Allgemeines Gleichgewicht | General equilibrium | Theorie | Theory | Nichttarifäre Handelshemmnisse | Non-tariff barriers | Wirkungsanalyse | Impact assessment | CGE-Modell | CGE model |
Extent: | 1 Online-Ressource (36 p) |
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Type of publication: | Book / Working Paper |
Language: | English |
Notes: | Nach Informationen von SSRN wurde die ursprüngliche Fassung des Dokuments July 4, 2019 erstellt |
Other identifiers: | 10.2139/ssrn.3414916 [DOI] |
Classification: | F14 - Country and Industry Studies of Trade ; F10 - Trade. General ; F19 - Trade. Other |
Source: | ECONIS - Online Catalogue of the ZBW |
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