Studying food science in the Swiss higher education institutions : study program satisfaction, job profile, and labor market outcomes
authors: Pusterla Filippo, Oswald-Egg Maria Esther
| Year of publication: |
[December 2021]
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| Authors: | Filippo, Pusterla ; Esther, Oswald-Egg Maria |
| Publisher: |
Zurich : ETH Zurich, Department MTEC, Chair of Education Systems |
| Subject: | Study Program Satisfaction | Job Profile | Labor Market Outcomes | Schweiz | Switzerland | Hochschule | Higher education institution | Arbeitszufriedenheit | Job satisfaction | Arbeitsmarkt | Labour market | Bildungsertrag | Returns to education |
freely available
| Extent: | 1 Online-Ressource (circa 51 Seiten) Illustrationen |
|---|---|
| Series: | CES Studien. - Zürich : Departement MTEC, ZDB-ID 3110591-9. - Vol. no. 22 (December 2021) |
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Graue Literatur ; Non-commercial literature |
| Language: | English |
| Other identifiers: | 10.3929/ethz-b-000521347 [DOI] hdl:20.500.11850/521347 [Handle] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10013190000