The past months and years have led us to questioning the nature of what we consider normal and what we consider a crisis. The COVID crisis, the war and its consequences, the climate crisis, they are all changing the way we think about the world and act in it. How do these rapid changes affect...

The seminar is open to contributions in the fi eld of the economics, sociology and demography of pensions and ageing, covering the following themes: - the impacts of the Covid-19 pandemic on the various aspects of pensions and ageing; - economic and demographic cycles, public transfers and...

Transitions have become the new status quo: economic transitions from planned to market economies; transition to carbon neutral economy; digital transformations through smart technologies and artificial intelligence towards Industry 4.0; consumers becoming prosumers. Borders between firms and...

Due to COVID-19 ACEI2020 has been cancelled for this year.

This conference has been cancelled.

Because of the COVED 19 the 2020 GSSI conference located at Montpellier next june is canceled !

The aim of the workshop is to examine recent patterns of social mobility, as well as their causes and consequences. Topics: - social mobility and income and wealth inequality, - taxation and mobility, - the role of mobility in wage setting, - social mobility and geography, - inter- versus...

The conference will provide an opportunity for researchers to present results of laboratory and field experiments. It will cover all topics regarding behavioural and experimental economics, such as decision theory, game theory, institutions and markets, neuroeconomics, economic psychology and...

This conference is dedicated to models and methods that explain/develop different ways to mobilize savings, to invest pension assets, to finance and manage retirement regarding demographic trends, old-age dependency risks and other tools helping a better management of financial and non-financial...

The seminar will explore consumption behavior and food chain dynamics as the result of the capabilities, strategies and environment of stakeholders in the food chain, including consumers. Consumption dynamics mostly refer to food transition with a rising intake of meat, sugar, fats and processed...