The 2024 International Conference on Sustainability, Environment, and Social Transition in Economics and Finance (SESTEF 2024) is a collaborative effort by University of Paris I: Panthéon-Sorbonne, Paris School of Business, University of Southampton Business School (University of Southampton,...

The scientific and societal challenges for agricultural economists are huge. As scientists we need to create and share insights on how to transform agri-food systems into sustainable and resilient systems that increase prosperity in Europe and across the globe. The XVII Congress aims at...

Topics: - Wine & history - Wine policies (taxes, regulation of the market, etc.) - Business models - Consumer behavior - Sales & packaging - International trade - Wine asset returns, pricing, and predictability - Risk management & strategies in the wine industry - Production conditions: vine...

The aim of this workshop is to identify the main questions researchers should focus on to provide new knowledge regarding current and future food policy and societal issues​. It particularly focuses on the topics covered by the green deal policy framework including : - Health and...

Because of the COVED 19 the 2020 GSSI conference located at Montpellier next june is canceled !

The Paris Conference will be open to all proposals employing new methods, introducing new approaches, exploring new concepts or yielding new results across a wide range of themes, time periods and spatial boundaries. We encourage all scholars and researchers to bring their knowledge and...

The seminar will explore consumption behavior and food chain dynamics as the result of the capabilities, strategies and environment of stakeholders in the food chain, including consumers. Consumption dynamics mostly refer to food transition with a rising intake of meat, sugar, fats and processed...

We invite submissions, special sessions and roundtables that address (but are not limited to) the following themes: - Methodological innovation in interpretive consumer research; - Theoretical approaches that provide new or alternative ways of understanding consumers, consumption and consumer...

The aim of the workshop is to unite researchers to integrate new insights from behavioral economics into the toolkit used to address food consumption issues. The focus is on heuristics and choice processes in food decision making.

We welcome empirical and theoretical papers on the workshop’s main (but non-exhaustive) themes: - Macroeconomics related to wine (The role of exchange rates, International trade, Economic cycles, Revenue and demand, Wealth effect, Cointegration analysis, Global change in preferences, Emerging...