ʺWorking Together in the Food Productionʺ : a symposium report
Year of publication: |
1970
|
---|---|
Authors: | Wilcke, Harold L. ; Wittwer, S. H. ; Byerly, T. C. |
Other Persons: | Kottman, Roy M. (contributor) ; Aines, Philip D. (contributor) |
Published in: |
Research management. - New York, NY : Inst., ISSN 0034-5334, ZDB-ID 390110-5. - Vol. 13.1970, 2, p. 87-148
|
Subject: | Agrarproduktivität | Agrarwirtschaft | Agrarwissenschaftspflegestätte | Vereinigte Staaten |
Description of contents: |
Aines, Philip D.: Industry's increasing role in the food research. S. 139-148
|
-
Economic research in the Department of Agriculture : a historical perspective
Baker, Gladys L., (1975)
-
Allocations of colleges and economists
Heady, Earl O., (1972)
-
Streeter, Carroll P., (1972)
- More ...
-
Byerly, T. C., (1976)
-
Research and technology on the United States food supply
Wittwer, S. H., (1970)
-
Feeding a billion : frontiers of Chinese agriculture
Wittwer, Sylvan H., (1987)
- More ...