A community food system analysis as formative research for a comprehensive anemia control program in Northern Afghanistan
| Year of publication: |
2009
|
|---|---|
| Authors: | Levitt, Emily ; Stoltzfus, Rebecca ; Pelletier, David ; Pell, Alice |
| Published in: |
The Science, Sociology and Economics of Food Production and Access to Food. - Springer. - Vol. 1.2009, 2, p. 177-195
|
| Publisher: |
Springer |
| Subject: | Afghanistan | Women | Anemia | Iron | Food | Social network |
| Extent: | text/html |
|---|---|
| Type of publication: | Article |
| Source: |
Persistent link: https://www.econbiz.de/10008515614