A comparison of halal beef consumer preferences in majority and minority Muslim areas in Indonesia
Akhmad Mahbubi, Tomohiro Uchiyama
| Year of publication: |
2019
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|---|---|
| Authors: | Mahbubi, Akhmad ; Uchiyama, Tomohiro |
| Published in: |
International journal of islamic marketing and branding. - [Olney, Bucks.] : Inderscience Enterprises Ltd, ISSN 2055-0944, ZDB-ID 2848397-2. - Vol. 4.2019, 3/4, p. 195-211
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| Subject: | halal beef | buying pattern | consumption pattern | majority | minority | Muslim consumers | middle-class household | consumer preferences | intrinsic | extrinsic | Konsumentenverhalten | Consumer behaviour | Indonesien | Indonesia | Rindfleisch | Beef | Islam | Muslime | Muslims | Privater Konsum | Private consumption | Ethnische Gruppe | Ethnic group |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012257407