A review of factors affecting the demand for meats
[George Jones]. IAE. [University of Oxford, Institutu of Agricultural Ecpnomics]
| Year of publication: |
[1984]
|
|---|---|
| Other Persons: | Jones, George (contributor) |
| Publisher: |
[Oxford] |
| Subject: | Fleisch und Fleischwaren | Grossbritannien | Fleischmarkt | Meat market | Fleisch | Meat | Nachfrage | Demand | Konsumentenverhalten | Consumer behaviour |
| Extent: | 85 S. 4° |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Mit statist. Übersichten Umschlagt. |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10003591795