A study of the factors affecting temperature changes in the container during the canning of fruits and vegetables
by Charles Alden Magoon and Charles Washington Culpepper
Extent: | 55 S |
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Series: | |
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Type of publication: | Book / Working Paper
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Notes: | Umschlagt. |
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Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10002040916