Adsorption-desorption isotherms and heat of sorption of prickly pear fruit (Opuntia ficus indica)
| Year of publication: |
2004
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|---|---|
| Authors: | Lahsasni, S. ; Kouhila, M. ; Mahrouz, M. |
| Published in: |
Energy conversion and management : ECM. - Oxford [u.a.] : Pergamon Press, ISSN 0196-8904, ZDB-ID 7576912. - Vol. 45.2004, 2, p. 249-262
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