Agrarian Reform and Nutrition in Peru: Assessment of the Cornell-Peru Project at Vicos
| Year of publication: |
1976
|
|---|---|
| Authors: | Neff, June |
| Publisher: |
Ithaca, NY : Cornell University, Charles H. Dyson School of Applied Economics and Management |
| Subject: | Crop Production/Industries | Food Consumption/Nutrition/Food Safety |
| Series: | Staff Paper ; SP 76-24 |
|---|---|
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Working Paper |
| Language: | English |
| Other identifiers: | 10.22004/ag.econ.184809 [DOI] hdl:10419/276480 [Handle] RePEc:ags:cudasp:184809 [RePEc] |
| Source: |
Persistent link: https://www.econbiz.de/10014341549