AJAE Appendix for Standards as Barriers versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports

The Benefits and Costs of Proliferation of Geographical Labeling for Developing Countries

Anders, Sven M., (2009)

Assessing the Impact of Stricter Food Safety Standards on Trade: HACCP in U.S. Seafood Trade with the Developing World

Anders, Sven M., (2006)

Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports

Anders, Sven M., (2007)