Alternative consumer practices for a sustainable identity : the perspective of organic food consumption

Emília Fernandes and Artur Saraiva

Year of publication:	2022
Authors:	Fernandes, Emilia Pereira ; Saraiva, Artur
Subject:	anti-consumption \| environmentalism \| mindful consumption \| Organic consumption \| political agency \| sustainable consumer identity \| voluntary simplification \| Bio-Lebensmittel \| Organic food \| Konsumentenverhalten \| Consumer behaviour \| Nachhaltige Entwicklung \| Sustainable development \| Umweltbewusstsein \| Environmental consciousness \| Lebensmittelkonsum \| Food consumption \| Konsum \| Consumption \| Konsumtheorie \| Consumption theory \| Persönlichkeitspsychologie \| Personality psychology \| Konsumentenboykott \| Consumer boycott

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Type of publication:	Article
Type of publication (narrower categories):	Aufsatz in Zeitschrift ; Article in journal
Language:	English
Other identifiers:	10.1080/0267257X.2021.1954057 [DOI]
Source:	ECONIS - Online Catalogue of the ZBW

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