Analysing acculturation to sustainable food consumption behaviour in the social media through the lens of information diffusion
Sonal Choudhary, Rakesh Nayak, Sushma Kumari, Homagni Choudhury
| Year of publication: |
2019
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|---|---|
| Authors: | Choudhary, Sonal ; Nayak, Rakesh ; Kumari, Sushma ; Choudhury, Homagni |
| Published in: |
Technological forecasting & social change : an international journal. - Amsterdam : Elsevier, ISSN 0040-1625, ZDB-ID 280700-2. - Vol. 145.2019, p. 481-492
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| Subject: | Social media | Acculturation | Food consumption | Information diffusion | Sustainable behaviour | Social Web | Social web | Lebensmittelkonsum | Konsumentenverhalten | Consumer behaviour | Informationsverbreitung | Information dissemination | Nachhaltige Entwicklung | Sustainable development |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.techfore.2018.10.009 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://ebvufind01.dmz1.zbw.eu/10012134609