Broilers, dairy cattle, fed beef cattle, layers and swine : differences between actual production and production with an ʺoptimumʺ economic utilization of feed in eleven regions of the United States, 1965
Harry Gene Witt
| Year of publication: |
1970
|
|---|---|
| Authors: | Witt, Harry Gene |
| Subject: | Viehfütterung | Futtermittelmarkt | Vereinigte Staaten | USA | United States | Rinderhaltung | Cattle farming | Rindermarkt | Cattle market | Rindfleisch | Beef |
| Extent: | 194 S |
|---|---|
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Mikroform |
| Language: | English |
| Thesis: | The University of Florida, Diss. 1970 |
| Notes: | nur als Film vorhanden |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10002984875