Causes and countermeasures for the food crisis in developing countries

We analyze the causes of food crisis in developing countries according to the global food crisis at present. Finally, we put forward some relevant policy suggestions for coping with the food crisis.

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Year of publication:	2009
Authors:	Lu, Yu-si ; Huang, Wen-an
Published in:	Asian Agricultural Research. - USA-China Science and Culture Media Corporation. - Vol. 1.2009, 01
Publisher:	USA-China Science and Culture Media Corporation
Subject:	Food crisis \| Contradiction between human and land \| Biofuel \| China \| Agricultural and Food Policy \| Food Consumption/Nutrition/Food Safety \| Food Security and Poverty

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Extent:	application/pdf
Type of publication:	Article
Source:	RePEc - Research Papers in Economics

Persistent link: https://www.econbiz.de/10008577879