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Impact of Cholesterol Information on U.S. Egg Consumption: Evidence from Consumer Survey Data
Wang, Qingbin, (1996)
Cholesterol information and egg consumption in the US : a nonnormal and heteroscedastic double-hurdle model
Yen, Steven T., (1996)
Do Consumers Respond to Health Information in Food Choices? Models and Evaluation of Egg Consumption
Wang, Qingbin, (1994)