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A procedure for eliminating additive bias from cross-cultural survey data
Scholderer, Joachim, (2005)
User-Oriented Innovation in the Food Sector : Relevant Streams of Research and an Agenda for Future Work
Grunert, Klaus G., (2015)
A Procedure for Eliminating Additive Bias from Cross-Cultural Survey Data
Scholderer, Joachim, (2007)