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Estimating the benefits of public health policies that reduce harmful consumption
Ashley, Elizabeth M., (2015)
Lost in relationship-marketing space: the limitations of relationship marketing from the perspective of the consumer
Hansen, Ursula, (2000)
Valuing the benefits of microbial food safety risk reduction : discussion
Bockstael, Nancy E., (1999)
Dichotomous-choice, contingent-valuation questions : functional form is important
Boyle, Kevin J., (1990)
Contingent valuation in practice
Boyle, Kevin J., (2003)
Introduction to revealed preference methods