Consumer acceptance of food biotechnology based on policy context and upstream acceptance : evidence from an artefactual field experiment
Ashkan Pakseresht, Brandon R McFadden and Carl Johan Lagerkvist
| Year of publication: |
December 2017
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|---|---|
| Authors: | Pakseresht, Ashkan ; McFadden, Brandon R. ; Lagerkvist, Carl-Johan |
| Published in: |
European review of agricultural economics : ERAE. - Oxford : Univ. Press, ISSN 0165-1587, ZDB-ID 186964-4. - Vol. 44.2017, 5, p. 757-780
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| Subject: | potato | consumer behaviour | agro-biotechnology | genetically modified (GM) | decision-making | Konsumentenverhalten | Consumer behaviour | Gentechnisch erzeugtes Produkt | Genetically modified product | Biotechnologie | Biotechnology | Feldforschung | Field research | Grüne Gentechnik | GM crop technology | Experiment |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1093/erae/jbx016 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://ebvufind01.dmz1.zbw.eu/10011783057