Consumer-Based Product Profiling: Application of Partial Napping for Sensory Characterization of Specialty Beers by Novices and Experts
Year of publication: |
2013
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Authors: | Giacalone, Davide ; Ribeiro, Leticia Machado ; Frst, Michael Bom |
Published in: |
Journal of food products marketing. - Binghamton, NY : Food Products Pr., ISSN 1045-4446, ZDB-ID 11329415. - Vol. 19.2013, 3 (1.6.), p. 201-218
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Saved in:
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