Country of origin labelling of fresh produce: a consumer preference analysis
This article investigates the relationships between country of origin labelling issues and consumers concern about safety and health towards use of foreign produce. A consumer survey showed that about 84% of respondents overall, and more specifically, about 84% of female and 83% of male respondents would like markets to provide information about country of origin of fresh produce. The result also shows that about 73% of respondents regularly read food advertisements in newspapers and grocery brochures.
Year of publication: |
2009
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Authors: | Puduri, Venkata ; Govindasamy, Ramu ; Onyango, Benjamin |
Published in: |
Applied Economics Letters. - Taylor & Francis Journals, ISSN 1350-4851. - Vol. 16.2009, 12, p. 1183-1185
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Publisher: |
Taylor & Francis Journals |
Saved in:
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