Detection and quantification of cocoa butter equivalents in milk chocolate : validated method
| Year of publication: |
2007
|
|---|---|
| Other Persons: | Buchgraber M. (contributor) ; Androni, S. (contributor) |
| Institutions: | European Commission / Joint Research Centre (issuing body) |
| Publisher: |
Luxembourg : Publications Office |
| Subject: | Kakao | Cocoa | Kakaoanbau | Cocoa farming | Kakaomarkt | Cocoa market | Milch | Milk | Milchverarbeitung | Dairy industry |
| Extent: | 1 Online-Ressource (30 p.) ill., tab. |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Bibl. : p. 22-23 |
| ISBN: | 978-92-79-04938-5 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10015315205