Development and validation of a multidimensional tourist's local food consumption value (TLFCV) scale
Ja Young (Jacey) Choe, Seongseop (Sam) Kim
| Year of publication: |
2019
|
|---|---|
| Authors: | Choe, Ja Young ; Kim, Seongseop |
| Published in: |
International journal of hospitality management. - Amsterdam [u.a.] : Elsevier, ISSN 0278-4319, ZDB-ID 1074264-5. - Vol. 77.2019, p. 245-259
|
| Subject: | Tourist food experience | Consumption value | Scale development | Local food | Konsumentenverhalten | Consumer behaviour | Lebensmittelkonsum | Food consumption | Urlaubsverhalten | Holiday behaviour | Lebensmittel | Food | Ernährungssicherung | Food security | Gastronomie | Restaurant industry |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.ijhm.2018.07.004 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011988546