Differences in Innovation Between Food and Manufacturing Firms: An Analysis of Persistence
| Year of publication: |
2013
|
|---|---|
| Authors: | Triguero, Ángela ; Córcoles, David ; Cuerva, María C. |
| Published in: |
Agribusiness. - John Wiley & Sons, Ltd., ISSN 0742-4477. - Vol. 29.2013, 3, p. 273-292
|
| Publisher: |
John Wiley & Sons, Ltd. |