Economic contributions and characteristics of grapes and wine in Australia's wine regions

Kym Anderson; Signe Nelgen; Ernesto Valenzuela; Glyn Wittwer

This report summarizes the more-easily measured of the wine industry's economic contributions. Other contributions multiply those benefits, including those to the restaurant, accommodation and other tourist-related industries, and to input-supplying industries such as bottle producers, designers and printer of labels, and transport firms. The report also summarizes some key characteristics of the industry at the regional level. In doing so it reveals the increasing distinctiveness of the various regions as they seek to add value by differentiating themselves from each other and from producers abroad

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Year of publication:	2010 ; Rev.
Authors:	Anderson, Kym ; Nelgen, Signe ; Valenzuela, Ernesto ; Wittwer, Glyn
Institutions:	University of Adelaide / Wine Economics Research Centre (contributor)
Publisher:	[Adelaide, S. Aust.] : University of Adelaide, Wine Economics Research Centre
Subject:	Weintraube \| Grapes \| Agrarproduktion \| Agricultural production \| Weinbau \| Wine industry \| Räumliche Verteilung \| Spatial distribution \| Australien \| Australia \| 1999-2006

Extent:	Online-Ressource (109 S.) graph. Darst.
Series:	Working papers : working paper. - Adelaide, ISSN 1837-9397, ZDB-ID 2640012-1. - Vol. 0110
Type of publication:	Book / Working Paper
Type of publication (narrower categories):	Arbeitspapier ; Working Paper ; Graue Literatur ; Non-commercial literature
Language:	English
Notes:	Includes bibliographical references (p. 11-13) Text and graphics Mode of access: Internet via World Wide Web. Address as at 11/08/2011: http://www.adelaide.edu.au/wine-econ/pubs/working_papers System requirements: Adobe Acrobat reader to access the document in PDF Systemvoraussetzungen: Acrobat Reader
Source:	ECONIS - Online Catalogue of the ZBW

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