Effects of Trade Liberalization on Agriculture in Japan: Institutional and Structural Aspects

This book analyzes institutional and structural aspects of the effects of trade liberalization on agriculture in Japan. The study stresses the analysis of trade-related policies, physical infrastructure, institutional development and performance in international trade. It discusses such commodities as rice, wheat, oil crops, sugar, orange, beef, dairy product and eggs. This book gives readers a general view of trade liberalization in Japan.

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Year of publication:	1998
Authors:	Kobayashi, Hiroaki
Institutions:	Economic and Social Commission for Asia and the Pacific (ESCAP), United Nations
Subject:	trade policies \| trade liberalization \| agricultural products \| International Relations/Trade

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Extent:	application/pdf
Series:	Working Papers.
Type of publication:	Book / Working Paper
Notes:	The text is part of a series Working Papers Number 32706
Source:	RePEc - Research Papers in Economics

Persistent link: https://www.econbiz.de/10005484076