Ethical consumption and new business models in the food industry : evidence from the Eataly case
Roberta Sebastiani; Francesca Montagnini; Daniele Dalli
| Year of publication: |
2013
|
|---|---|
| Authors: | Sebastiani, Roberta ; Montagnini, Francesca ; Dalli, Daniele |
| Published in: |
Journal of business ethics : JOBE. - Dordrecht : Springer, ISSN 0167-4544, ZDB-ID 868017-6. - Vol. 114.2013, 3, p. 473-488
|
| Subject: | attitude-behaviour gap | case study | ethical consumption | participate business model | slow food | social movements | Geschäftsmodell | Business model | Ernährungsindustrie | Food industry | Konsumentenverhalten | Consumer behaviour | Nachhaltiger Konsum | Sustainable consumption |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal ; Fallstudie ; Case study |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10009772869