//-->
Risk perception of Turkish consumers towards food purchasing process
Köprülü, Onur, (2013)
Elevating food perceptions through luxury verbal cues : an eye-tracking and electrodermal activity experiment
Sung, Billy, (2023)
Food risk perceptions by different consumer groups in Germany
Roosen, Jutta, (2004)
Exploring the urban consumer's perception of local food
Penney, Ursula, (2014)
“Is this restaurant halal?” Surrogate indicators and Muslim behaviour
Khan, Ghazala, (2019)