Exploring sustainable seafood supply chain management based on linguistic preferences : collaboration in the supply chain and lean management drive economic benefits
Ming-Lang Tseng, Thi Phuong Thuy Tran, Kuo-Jui Wu, Raymond R. Tan and Tat Dat Bui
| Year of publication: |
2022
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|---|---|
| Authors: | Tseng, Minglang ; Thi Phuong Thuy Tran ; Wu, Kuo-Jui ; Tan, Raymond R. ; Bui, Tat Dat |
| Published in: |
International journal of logistics : research and applications. - London [u.a.] : Taylor & Francis, ISSN 1469-848X, ZDB-ID 2020197-7. - Vol. 25.2022, 4/5, p. 410-432
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| Subject: | collaboration in the supply chain | decision-making trial and evaluation laboratory | fuzzy set theory | lean management | sensitivity analysis | Sustainable supply chain management | Lieferkette | Supply chain | Lean Management | Lean management | Nachhaltigkeit | Sustainability | Fuzzy-Set-Theorie | Fuzzy sets |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1080/13675567.2020.1800608 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10013426130