Food canning : report of a visit to the U. S. A. in 1951 of a productivity team representing the British food canning industry
| Year of publication: |
1952
|
|---|---|
| Institutions: | British Food Canning Productivity Team |
| Publisher: |
London, New York : Anglo-American Council on Productivity |
| Subject: | Nahrungsmittelkonserven | Grossbritannien Vereinigte Staaten | Großbritannien | United Kingdom | Ernährungsindustrie | Food industry | Produktivität | Productivity |
| Extent: | xil, 86 p illus., group port., map 25 cm |
|---|---|
| Series: | |
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Errata slip inserted |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10002913352