Food Price Reporting: Evaluation and Opportunities for Consumers
| Year of publication: |
1981-06
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|---|---|
| Authors: | Lesser, William H. |
| Institutions: | Charles H. Dyson School of Applied Economics and Management, Cornell University |
| Subject: | Consumer/Household Economics | Food Consumption/Nutrition/Food Safety | Food Security and Poverty |
| Extent: | application/pdf |
|---|---|
| Series: | |
| Type of publication: | Book / Working Paper |
| Notes: | The text is part of a series Department of Applied Economics and Management>Staff Papers Number 183796 |
| Source: |
Persistent link: https://www.econbiz.de/10011097987