Food quality as a public good: cooperation dynamics and economic development in a rural community
| Year of publication: |
2011
|
|---|---|
| Authors: | Boero, Riccardo |
| Published in: |
Mind and Society: Cognitive Studies in Economics and Social Sciences. - Laboratorio di Scienze Cognitive, Metodologiche ed Economico-Sociali (LaSCOMES), ISSN 1593-7879. - Vol. 10.2011, 2, p. 203-215
|
| Publisher: |
Laboratorio di Scienze Cognitive, Metodologiche ed Economico-Sociali (LaSCOMES) |
| Subject: | Slowfood presidia | Voluntary public good provision | Agent-based models | Food quality | Rural development |
| Extent: | text/html |
|---|---|
| Type of publication: | Article |
| Source: |
Persistent link: https://www.econbiz.de/10009401699