Food sovereignty in Canada : creating just and sustainable food systems
ed. by Hannah Wittman, Annette Desmarais and Nettie Wiebe
| Year of publication: |
2011
|
|---|---|
| Other Persons: | Wittman, Hannah (contributor) ; Desmarais, Annette Aurélie (contributor) ; Wiebe, Nettie (contributor) |
| Publisher: |
Halifax 8u.a.] : Fernwood Pub. |
| Subject: | Kanada | Lebensmittel | Ernährungs | Souveränität | Alternative Landwirtschaft | Nachhaltigkeit | Food sovereignty | Canada | Sustainable agriculture | Alternative agriculture |
| Description of contents: | Table of Contents [digitool.hbz-nrw.de] |
| Extent: | XII, 220 S. : graph. Darst. 23 cm |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Includes bibliographical references and index |
| ISBN: | 978-1-55266-443-8 ; 1-55266-443-0 |
| Classification: | Ernährung, Nahrungszubereitung |
| Source: |
Persistent link: https://www.econbiz.de/10009497351